Greek yogurt

Packaged product Mælk og æg Dannon

Greek yogurt contains 84 kcal per 100 g. A serving, 1 cup, 225 g (225 g) provides about 189 kcal.

Roughly 41 % of its calories come from fat, with 41 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (93 kcal per 100 g).

100 g provides 11 % of the Daily Value for phosphor.

The values are label data submitted by the manufacturer to USDA FoodData Central.

84kcal per 100 g
8,9 gprotein
4 gcarbohydrates
4 gfat
189kcal in serving, 1 cup, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 4 g 5 %
Saturated fat L 2,7 g 13 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 33 mg 1 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 8,9 g 18 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 111 mg9 %
Jern L 0 mg0 %
Phosphor L 133 mg11 %
Kalium L 107 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 18 %Fat: 41 %84kcal / 100 g
  • Protein 41 %
  • Carbohydrates 18 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor11 %Calcium9 %Kalium2 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein8,9 gin the top quarter of mælk og æg (median 6,7 g)
  • Sugars4 gin the lowest quarter of mælk og æg (median 7,8 g)
  • Fat4 gabove the median for mælk og æg (median 3 g)
  • Saturated fat2,7 gabove the median for mælk og æg (median 2 g)
  • Sodium33 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,1 g
Polyumættet fedt L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 84 kcal84 kcal
Protein 8,9 g8,9 g
Carbohydrates 4 g4 g
Fat 4 g4 g
Fiber 0 g0 g
Sugars 4 g4 g
Sodium 33 mg33 mg

Product details

Brand
Dannon
Barcode
0036632032416
Label serving
1 cup (225 g)
Category
Greek- style yoghurts
Nutri-Score
B as computed by Open Food Facts

Ingredients

Cultured grade a milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Griego Sabor Natural Yoplait 84 7,3 g 8,4 g 2,4 g
Plain greek yogurt, plain Hy-Vee Inc. 84 8,8 g 4,4 g 3,5 g
Yogurt intero Greco bianco selex 84 3,7 g 2,3 g 6,7 g
Greek yogurt Red Top Reserve 84 9,3 g 11,1 g 0 g
Light Greek yoghurt Jalna 84 5,7 g 8,3 g 3 g
Greek Nonfat Yogurt Giant 84 8,4 g 12,8 g 0 g
Greek yogurt Pilos 84 8,4 g 12 g 0,3 g
Gresk Yoghurt Synnøve 84 7,7 g 9,5 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greek yogurt?

100 g of Greek yogurt has 84 kcal. Serving, 1 cup, 225 g (225 g): about 189 kcal.

How much protein is in Greek yogurt?

Greek yogurt contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 20 g in serving, 1 cup, 225 g (225 g). About 41 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 6,7 g).

How many carbs are in Greek yogurt?

Greek yogurt has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars.

How much fat is in Greek yogurt?

Greek yogurt contains 4 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Greek yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphor (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek yogurt?

100 g contains 33 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2632506. License: CC0 1.0 (U.S. public domain). Source record dated 30. august 2023. Imported 6. november 2026.
  • Open Food Facts, record 0036632032416. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.