Frosted Gingerbread Toaster Pastries

Packaged product Sweets og Desserter POP-TARTS

Frosted Gingerbread Toaster Pastries contains 385 kcal per 100 g. A typical serving of 2 Pastries, 96g (96 g) provides about 370 kcal.

Roughly 74 % of its calories come from carbohydrates, with 22 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (383 kcal per 100 g).

100 g provides 14 % of the Daily Value for Riboflavin (B2), 13 % of the Daily Value for Niacin (B3) and 11 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

385kcal per 100 g
4,2 gprotein
71,9 gcarbohydrates
9,4 gfat
370kcal in 2 Pastries, 96g (96 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 9,4 g 12 %
Saturated fat L 3,1 g 16 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 427 mg 19 %
Total carbohydrates L 71,9 g 26 %
Dietary fiber L 1 g 4 %
Total sugars L 33,3 g
Added sugars L 33,3 g 67 %
Protein L 4,2 g 8 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,18 mg14 %
Niacin (B3) L 2,1 mg13 %
Folat (B9) L 42 µg11 %
Calcium L 21 mg2 %
Jern L 1,5 mg8 %
Kalium L 94 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 74 %Fat: 22 %385kcal / 100 g
  • Protein 4 %
  • Carbohydrates 74 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)14 %Niacin (B3)13 %Folat (B9)11 %Jern8 %Kalium2 %Calcium2 %Vitamin D0 %Thiamin (B1)0 %

Nutritional insights

  • Protein4,2 gbelow the median for sweets og desserter (median 4,7 g)
  • Fiber1 gin the lowest quarter of sweets og desserter (median 1,6 g)
  • Sugars33,3 gin the top quarter of sweets og desserter (median 26,5 g)
  • Fat9,4 gin the lowest quarter of sweets og desserter (median 16,4 g)
  • Saturated fat3,1 gin the lowest quarter of sweets og desserter (median 4,6 g)
  • Sodium427 mgin the top quarter of sweets og desserter (median 320 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,1 g
Polyumættet fedt L3,7 g
Other components (1)
Folinsyre L21 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 385 kcal385 kcal
Protein 4,2 g4,2 g
Carbohydrates 71,9 g71,9 g
Fat 9,4 g9,4 g
Fiber 1 g1 g
Sugars 33,3 g33,3 g
Sodium 427 mg427 mg

Product details

Brand
POP-TARTS
Barcode
0038000265754
Label serving
2 Pastries (96g)
Category
croissants-sweet-rolls-muffins-other-pastries

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B [RIBOFLAVIN], FOLIC ACID), SUGAR, CORN SYRUP, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), HIGH FRUCTOSE CORN SYRUP, DEXTROSE, MOLASSES, CONTAINS 2% OR LESS OF MODIFIED CORN STARCH, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CINNAMON, WHEAT STARCH, GINGER, SODIUM STEAROYL LACTYLATE, GELATIN, COLOR ADDED, DATEM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, RED 40, BLUE 1, YELLOW 5

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frosted Gingerbread Toaster Pastries?

100 g of Frosted Gingerbread Toaster Pastries has 385 kcal. 2 Pastries, 96g (96 g): about 370 kcal.

How much protein is in Frosted Gingerbread Toaster Pastries?

Frosted Gingerbread Toaster Pastries contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in 2 Pastries, 96g (96 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,7 g).

How many carbs are in Frosted Gingerbread Toaster Pastries?

Frosted Gingerbread Toaster Pastries has 71,9 g of total carbohydrates per 100 g, including 1 g of fiber and 33,3 g of sugars.

How much fat is in Frosted Gingerbread Toaster Pastries?

Frosted Gingerbread Toaster Pastries contains 9,4 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Frosted Gingerbread Toaster Pastries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (14 % DV), Niacin (B3) (13 % DV) and Folat (B9) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frosted Gingerbread Toaster Pastries?

100 g contains 427 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. oktober 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0038000265754. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2674439. License: CC0 1.0 (U.S. public domain). Source record dated 28. oktober 2023. Imported 6. november 2026.

Last updated: . Source description: "FROSTED GINGERBREAD TOASTER PASTRIES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.