Fit&active multigrain bread

Packaged product Brød og bagværk Fit & Active

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Fit&active multigrain bread contains 900 kcal per 100 g. A serving, 2 slices, 45 g (45 g) provides about 405 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.

100 g provides 160 % of the Daily Value for Vitamin C, 14 % of the Daily Value for Niacin (B3) and 14 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fit&active multigrain bread by Fit & Active, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
900kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
405kcal in serving, 2 slices, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 900 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 100 g 36 %
Dietary fiber L 0 g 0 %
Total sugars L 100 g
Added sugars L 0,76 g 2 %
Protein L 0 g 0 %
Vitamin C L 144 mg160 %
Niacin (B3) L 2,2 mg14 %
Calcium L 178 mg14 %
Jern L 2,2 mg12 %
Magnesium L 51 mg12 %
Phosphor L 22 mg2 %
Zink L 0,22 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %900kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C160 %Niacin (B3)14 %Calcium14 %Jern12 %Magnesium12 %Zink2 %Phosphor2 %

Nutritional insights

  • Protein0 gin the lowest quarter of brød og bagværk (median 8,8 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 3,1 g)
  • Sugars100 gin the top quarter of brød og bagværk (median 3,5 g)
  • Fat0 gin the lowest quarter of brød og bagværk (median 3,5 g)
  • Sodium0 mgin the lowest quarter of brød og bagværk (median 442 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g

Product details

Brand
Fit & Active
Barcode
0041498210939
Quantity
20 oz
Label serving
2 SLICES (45 g)
Category
Brød
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, whole grain wheat flour, enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], wheat gluten, yeast, oat fiber, sugar, resistant corn starch, wheat bran, oatmeal, rye flour, soluble corn fiber, barley flakes, rice flour, rolled oats, rye meal, whole grain millet, molasses, yellow corn meal, whole grain triticale, salt, soybean oil, wheat starch, calcium sulfate, cellulose gum, maltodextrin, calcium propionate (a preservative), ascorbic acid (dough conditioner), carrageenan, vinegar, monoglycerides, citric acid, soy lecithin; topped with oat bran.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærHavreSukkerRisSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fit&active multigrain bread?

100 g of Fit&active multigrain bread has 900 kcal. Serving, 2 slices, 45 g (45 g): about 405 kcal.

How much protein is in Fit&active multigrain bread?

Fit&active multigrain bread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 slices, 45 g (45 g). About 0 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,8 g).

How many carbs are in Fit&active multigrain bread?

Fit&active multigrain bread has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 100 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fit&active multigrain bread?

Fit&active multigrain bread contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fit&active multigrain bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (160 % DV), Niacin (B3) (14 % DV), calcium (14 % DV), jern (12 % DV) and magnesium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fit&active multigrain bread?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041498210939. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.