Biscuit fourré Nutra' Cake Chocolat
Packaged product Sweets og Desserter Delical
Biscuit fourré Nutra' Cake Chocolat contains 404 kcal per 100 g. A serving, 135g, = 3 biscuits de 45g (45 g) provides about 182 kcal.
Roughly 48 % of its calories come from carbohydrates, with 35 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 492 kcal per 100 g across 2.293 products.
100 g provides 15 % of the Daily Value for phosphor, 14 % of the Daily Value for chlorid and 10 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 404 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 28 g | |
| Added sugars L | 21,7 g | 43 % |
| Protein L | 17 g | 34 % |
| Vitamin C L | 1,1 mg | 1 % |
| Vitamin E L | 1,5 mg | 10 % |
| Calcium L | 39,6 mg | 3 % |
| Jern L | 0,85 mg | 5 % |
| Magnesium L | 25,9 mg | 6 % |
| Phosphor L | 188 mg | 15 % |
| Kalium L | 150 mg | 3 % |
| Zink L | 0,79 mg | 7 % |
| Chlorid L | 320 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 48 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gin the top quarter of sweets og desserter (median 6,5 g)
- Fiber3 gbelow the median for sweets og desserter (median 3,4 g)
- Sugars28 gbelow the median for sweets og desserter (median 31 g)
- Fat16 gin the lowest quarter of sweets og desserter (median 23,3 g)
- Saturated fat8,9 gbelow the median for sweets og desserter (median 12 g)
- Sodium360 mgin the top quarter of sweets og desserter (median 200 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delical
- Barcode
- 3551101425676
- Label serving
- 135g (= 3 biscuits de 45g)
- Category
- Chokoladekiks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fourrage au chocolat 30% (sirop de glucose-fructose, humectant (glycérol), chocolat (3%) (pâte de cacao, sucre, cacao maigre en poudre), sucre, beurre (lait), lait concentré sucré, cacao maigre en poudre, gélifiant (pectine, alginates de sodium), émulsifiant ((mono et diglycérides d'acides gras), arôme naturel, eau), sucre, gluten (blé), farine de blé, margarine (matières grasses végétales non hydrogénées (palme), eau, sel, émulsifiant (mono et diglycérides d'acides gras), acidifiant (acide citrique), colorant (caroténoides), arôme naturel), œufs, farine de lupin, dextrose, humectant (glycérol), poudres à lever (diphosphate disodique, carbonate acide de sodium) (blé), sel, arômes (contient alcool). Traces possibles de soja et fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit fourré Nutra' Cake Chocolat?
100 g of Biscuit fourré Nutra' Cake Chocolat has 404 kcal. Serving, 135g, = 3 biscuits de 45g (45 g): about 182 kcal.
Is Biscuit fourré Nutra' Cake Chocolat high in protein?
Biscuit fourré Nutra' Cake Chocolat contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 7,7 g in serving, 135g, = 3 biscuits de 45g (45 g). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).
How many carbs are in Biscuit fourré Nutra' Cake Chocolat?
Biscuit fourré Nutra' Cake Chocolat has 49 g of total carbohydrates per 100 g, including 3 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit fourré Nutra' Cake Chocolat?
Biscuit fourré Nutra' Cake Chocolat contains 16 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Biscuit fourré Nutra' Cake Chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphor (15 % DV), chlorid (14 % DV) and Vitamin E (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit fourré Nutra' Cake Chocolat?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3551101425676. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.