2% reduced fat milk

Packaged product Mælk og æg

2% reduced fat milk contains 54 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 130 kcal.

Roughly 38 % of its calories come from carbohydrates, with 36 % from fat and 26 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (58 kcal per 100 g).

100 g provides 21 % of the Daily Value for Vitamin B12 and 14 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

54kcal per 100 g
3,3 gprotein
5 gcarbohydrates
2,1 gfat
130kcal in serving, 1 cup, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 2,1 g 3 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 54 mg 2 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5 g
Protein L 3,3 g 7 %
Vitamin A L 62,4 µg7 %
Vitamin C L 0 mg0 %
Riboflavin (B2) L 0,18 mg14 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0,5 µg21 %
Calcium L 125 mg10 %
Jern L 0 mg0 %
Phosphor L 104 mg8 %
Kalium L 167 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 38 %Fat: 36 %54kcal / 100 g
  • Protein 26 %
  • Carbohydrates 38 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1221 %Riboflavin (B2)14 %Calcium10 %Phosphor8 %Vitamin A7 %Kalium4 %Vitamin C0 %Folat (B9)0 %Jern0 %

Nutritional insights

  • Fat2,1 gabove the median for mælk og æg (median 2 g)
  • Saturated fat1,3 gabove the median for mælk og æg (median 1,2 g)
  • Sodium54 mgabove the median for mælk og æg (median 50 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,62 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L42 IU
Other components (1)
A-vitamin, IE L208 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 54 kcal54 kcal
Protein 3,3 g3,3 g
Carbohydrates 5 g5 g
Fat 2,1 g2,1 g
Fiber 0 g0 g
Sugars 5 g5 g
Sodium 54 mg54 mg

Product details

Barcode
0070552402010
Label serving
1 cup (240 ml)
Category
Milks
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat milk, contains less than 1% of: lactase enzyme+, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

Similar products

FoodCaloriesProteinCarbsFat
Reduced Fat Milk Glencourt Inc. 54 3,8 g 5,4 g 2,1 g
Vitamins a& d ultra-pasteurized, 38% less fat than regular milk Target Stores 54 3,3 g 5 g 2,1 g
Reduced Fat Milk Dean Foods Company 54 3,3 g 5 g 2,1 g
Organic 2% reduced fat milk Organic Valley 54 3,3 g 5 g 2,1 g
Organic Low Fat Milk Kirkland Signature 54 4,6 g 6,3 g 1 g
Omega 3 Sin Lactosa LACTALIS PULEVA S.L.U. 54 3,1 g 5,2 g 2,3 g
Lait اوبي 14000 54 3,9 g 5,7 g 1,8 g
2% Reduced Fat Milk Member's Mark 54 3,3 g 5 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2% reduced fat milk?

100 g of 2% reduced fat milk has 54 kcal. Serving, 1 cup, 240 ml (240 g): about 130 kcal.

How much protein is in 2% reduced fat milk?

2% reduced fat milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 cup, 240 ml (240 g). About 26 % of its calories come from protein.

How many carbs are in 2% reduced fat milk?

2% reduced fat milk has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars.

How much fat is in 2% reduced fat milk?

2% reduced fat milk contains 2,1 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does 2% reduced fat milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (21 % DV) and Riboflavin (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 2% reduced fat milk?

100 g contains 54 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2089780. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0070552402010. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.