Skinless uncured premium franks
Packaged product Viande
Skinless uncured premium franks contains 178 kcal per 100 g. A serving, 1 frank, 45 g (45 g) provides about 80 kcal.
Roughly 62 % of its calories come from fat, with 33 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22 % |
| Sodium L | 756 mg | 33 % |
| Total carbohydrates L | 2,2 g | 0,8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,2 g | |
| Protein L | 13,3 g | 27 % |
| Vitamine A L | 66,6 µg | 7 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0,8 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 5 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gbelow the median for viande (median 14,3 g)
- Sugars2,2 gin the top quarter of viande (median 0,7 g)
- Fat11,1 gin the lowest quarter of viande (median 22 g)
- Saturated fat3,3 gin the lowest quarter of viande (median 8,2 g)
- Sodium756 mgbelow the median for viande (median 800 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 222 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 178 kcal | 178 kcal |
| Protein | 13,3 g | 13,3 g |
| Carbohydrates | 2,2 g | 2,2 g |
| Fat | 11,1 g | 11,1 g |
| Fiber | 0 g | 0 g |
| Sugars | 2,2 g | 2,2 g |
| Sodium | 756 mg | 756 mg |
Product details
- Barcode
- 0616973090100
- Label serving
- 1 FRANK (45 g)
- Category
- Saucisses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gurkensülze Spreewald | 178 | 12,4 g | 5 g | 12 g |
| Hotdogs Zwan | 178 | 13 g | 5,2 g | 12 g |
| Salsiccia Luganega Sapore di Cascina | 178 | 16 g | 0,2 g | 12 g |
| Ossenworst Albert Heijn | 178 | 19 g | 2,9 g | 10 g |
| Chicken sausage Savory Kitchen | 178 | 18,9 g | 4,4 g | 8,9 g |
| Chicken hot dog sausage Tulip | 178 | 13 g | 2,7 g | 13 g |
| Jagdwurst Gut Drei Eichen | 178 | 24,2 g | 2,1 g | 8,2 g |
| Bratwurst Ossian | 179 | 25 g | 0 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skinless uncured premium franks?
100 g of Skinless uncured premium franks has 178 kcal. Serving, 1 frank, 45 g (45 g): about 80 kcal.
Is Skinless uncured premium franks high in protein?
Skinless uncured premium franks contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in serving, 1 frank, 45 g (45 g). About 33 % of its calories come from protein. Compared with other viande, that is below the median (median 14,3 g).
How many carbs are in Skinless uncured premium franks?
Skinless uncured premium franks has 2,2 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars.
How much fat is in Skinless uncured premium franks?
Skinless uncured premium franks contains 11,1 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Skinless uncured premium franks?
100 g contains 756 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1916828. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0616973090100. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.