Ribsteak Cap-off, Lean Only

Packaged product Boissons Metro

Ribsteak Cap-off, Lean Only contains 223 kcal per 100 g. A serving, 1 steak, 85.048 g (85,1 g) provides about 190 kcal.

Roughly 51 % of its calories come from protein, with 49 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

100 g provides 54 % of the Daily Value for zinc, 51 % of the Daily Value for sélénium and 15 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

223kcal per 100 g
27 gprotein
0 gcarbohydrates
11,8 gfat
190kcal in serving, 1 steak, 85.048 g (85,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 11,8 g 15 %
Saturated fat L 4,7 g 24 %
Trans fat L 0,47 g
Cholesterol L 76,4 mg 25 %
Sodium L 64,7 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 27 g 54 %
Fer L 2,6 mg14 %
Phosphore L 182 mg15 %
Potassium L 276 mg6 %
Zinc L 5,9 mg54 %
Sélénium L 27,8 µg51 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51 %Fat: 49 %223kcal / 100 g
  • Protein 51 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc54 %Sélénium51 %Phosphore15 %Fer14 %Potassium6 %

Nutritional insights

  • Protein27 gin the top quarter of boissons (median 0,6 g)
  • Fat11,8 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat4,7 gin the top quarter of boissons (median 0,1 g)
  • Sodium64,7 mgabove the median for boissons (median 32 mg)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,5 g
Graisses polyinsaturées L0,59 g

Product details

Brand
Metro
Barcode
0235945217309
Label serving
1 steak (85.048 g)
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ribsteak Cap-off, Lean Only?

100 g of Ribsteak Cap-off, Lean Only has 223 kcal. Serving, 1 steak, 85.048 g (85,1 g): about 190 kcal.

Is Ribsteak Cap-off, Lean Only high in protein?

Ribsteak Cap-off, Lean Only contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 23 g in serving, 1 steak, 85.048 g (85,1 g). About 51 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Ribsteak Cap-off, Lean Only?

Ribsteak Cap-off, Lean Only has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ribsteak Cap-off, Lean Only?

Ribsteak Cap-off, Lean Only contains 11,8 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Ribsteak Cap-off, Lean Only contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (54 % DV), sélénium (51 % DV), phosphore (15 % DV) and fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ribsteak Cap-off, Lean Only?

100 g contains 64,7 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0235945217309. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.