Quinoa Flour

Packaged product Grains et pâtes alimentaires Nourish You

Quinoa Flour contains 387 kcal per 100 g. A serving, 100 g (100 g) provides about 387 kcal.

Roughly 75 % of its calories come from carbohydrates, with 16 % from protein and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

100 g provides 33 % of the Daily Value for fer and 17 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

387kcal per 100 g
15,5 gprotein
72,2 gcarbohydrates
4 gfat
387kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 4 g 5 %
Saturated fat L 1,3 g 7 %
Trans fat L 0 g
Sodium L 5,8 mg 0,3 %
Total carbohydrates L 72,2 g 26 %
Dietary fiber L 7,7 g 28 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 15,5 g 31 %
Vitamine A L 1 µg0,1 %
Vitamine C L 14,9 mg17 %
Calcium L 45,2 mg3 %
Fer L 6 mg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 75 %Fat: 9 %387kcal / 100 g
  • Protein 16 %
  • Carbohydrates 75 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer33 %Vitamine C17 %Calcium3 %Vitamine A0,1 %

Nutritional insights

  • Protein15,5 gin the top quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber7,7 gin the top quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars1 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat4 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat1,3 gabove the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium5,8 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,1 g
Graisses polyinsaturées L1,5 g

Product details

Brand
Nourish You
Barcode
8908005459101
Label serving
100 g
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quinoa Flour?

100 g of Quinoa Flour has 387 kcal. Serving, 100 g (100 g): about 387 kcal.

Is Quinoa Flour high in protein?

Quinoa Flour contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 15,5 g in serving, 100 g (100 g). About 16 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).

How many carbs are in Quinoa Flour?

Quinoa Flour has 72,2 g of total carbohydrates per 100 g, including 7,7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quinoa Flour?

Quinoa Flour contains 4 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Quinoa Flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (33 % DV) and Vitamine C (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quinoa Flour?

100 g contains 5,8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908005459101. License: ODbL 1.0 (Open Food Facts). Source record dated 21 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.