Pure vermont maple syrup

Packaged product Sucres et desserts

Pure vermont maple syrup contains 263 kcal per 100 g. A serving, 1 packet, 38 g (38 g) provides about 100 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 300 kcal per 100 g across 599 products.

100 g provides 130 % of the Daily Value for manganèse, 103 % of the Daily Value for Riboflavine (B2) and 14 % of the Daily Value for zinc.

The values are label data submitted by the manufacturer to USDA FoodData Central.

263kcal per 100 g
0 gprotein
68,4 gcarbohydrates
0 gfat
100kcal in serving, 1 packet, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 13 mg 0,6 %
Total carbohydrates L 68,4 g 25 %
Dietary fiber not reported
Total sugars L 68,4 g
Protein L 0 g 0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 1,3 mg103 %
Calcium L 105 mg8 %
Magnésium L 21 mg5 %
Potassium L 211 mg4 %
Zinc L 1,6 mg14 %
Manganèse L 3 mg130 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %263kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse130 %Riboflavine (B2)103 %Zinc14 %Calcium8 %Magnésium5 %Potassium4 %Thiamine (B1)0 %

Nutritional insights

  • Sugars68,4 gabove the median for sucres et desserts (median 56,7 g)
  • Sodium13 mgbelow the median for sucres et desserts (median 36 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 263 kcal263 kcal
Protein 0 g0 g
Carbohydrates 68,4 g68,4 g
Fat 0 g0 g
Fiber n/an/a
Sugars 68,4 g68,4 g
Sodium 13 mg13 mg

Product details

Barcode
0852982005296
Label serving
1 PACKET (38 g)
Category
Sirops simples
Nutri-Score
D as computed by Open Food Facts

Ingredients

100% pure organic vermont maple syrup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate Syrup Meijer 263 2,6 g 63,2 g 0 g
Chocolate flavored syrup Weis 263 2,6 g 63,2 g 0 g
Chocolate flavored syrup Weis 263 2,6 g 63,2 g 0 g
Organic Chocolate Syrup Ah!Laska 263 2,6 g 65,8 g 0 g
Syrup Spartan 263 2,6 g 63,2 g 0 g
Syrup, chocolate Spartan 263 2,6 g 63,2 g 0 g
Spartan, syrup, chocolate Spartan 263 2,6 g 63,2 g 0 g
Chocolate flavored syrup, chocolate Valu Time 263 2,6 g 60,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pure vermont maple syrup?

100 g of Pure vermont maple syrup has 263 kcal. Serving, 1 packet, 38 g (38 g): about 100 kcal.

How much protein is in Pure vermont maple syrup?

Pure vermont maple syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 packet, 38 g (38 g). About 0 % of its calories come from protein.

How many carbs are in Pure vermont maple syrup?

Pure vermont maple syrup has 68,4 g of total carbohydrates per 100 g, including 68,4 g of sugars.

How much fat is in Pure vermont maple syrup?

Pure vermont maple syrup contains 0 g of fat per 100 g.

What vitamins and minerals does Pure vermont maple syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (130 % DV), Riboflavine (B2) (103 % DV) and zinc (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pure vermont maple syrup?

100 g contains 13 mg of sodium, 0,6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1918378. License: CC0 1.0 (U.S. public domain). Source record dated 4 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0852982005296. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.