Protein Water + hydration

Packaged product Boissons USN

Protein Water + hydration contains 332 kcal per 100 g. A serving, 22 g (22 g) provides about 73 kcal.

Roughly 88 % of its calories come from protein, with 12 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

100 g provides 2 296 % of the Daily Value for Vitamine C, 108 % of the Daily Value for magnésium and 91 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

332kcal per 100 g
68,2 gprotein
9,1 gcarbohydrates
0 gfat
73kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 1 136 mg 49 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 0,45 g 2 %
Total sugars L 5 g
Protein L 68,2 g 136 %
Vitamine C L 2 067 mg2 296 %
Calcium L 909 mg70 %
Magnésium L 455 mg108 %
Phosphore L 1 136 mg91 %
Potassium L 1 136 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 88 %Carbohydrates: 12 %332kcal / 100 g
  • Protein 88 %
  • Carbohydrates 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C2 296 %Magnésium108 %Phosphore91 %Calcium70 %Potassium24 %

Nutritional insights

  • Protein68,2 gin the top quarter of boissons (median 0,6 g)
  • Fiber0,45 gabove the median for boissons (median 0 g)
  • Sugars5 gabove the median for boissons (median 4,9 g)
  • Fat0 gin the lowest quarter of boissons (median 0,1 g)
  • Saturated fat0 gin the lowest quarter of boissons (median 0,1 g)
  • Sodium1 136 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal20,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
USN
Barcode
6009544973867
Label serving
22 g
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Water + hydration?

100 g of Protein Water + hydration has 332 kcal. Serving, 22 g (22 g): about 73 kcal.

Is Protein Water + hydration high in protein?

Protein Water + hydration contains 68,2 g of protein per 100 g (136 % of the 50 g Daily Value), or 15 g in serving, 22 g (22 g). About 88 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Protein Water + hydration?

Protein Water + hydration has 9,1 g of total carbohydrates per 100 g, including 0,45 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Water + hydration?

Protein Water + hydration contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Protein Water + hydration contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (2 296 % DV), magnésium (108 % DV), phosphore (91 % DV), calcium (70 % DV) and potassium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Water + hydration?

100 g contains 1 136 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009544973867. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.