Potato Salad

Packaged product Légumes Big Y

Potato Salad contains 122 kcal per 100 g. A serving, 151 g (151 g) provides about 184 kcal.

Roughly 58 % of its calories come from fat, with 39 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

122kcal per 100 g
0,87 gprotein
11,8 gcarbohydrates
7,9 gfat
184kcal in serving, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 7,9 g 10 %
Saturated fat L 1,1 g 6 %
Trans fat L 0 g
Cholesterol L 6,6 mg 2 %
Sodium L 0,25 mg 0 %
Total carbohydrates L 11,8 g 4 %
Dietary fiber L 0,86 g 3 %
Total sugars L 2,2 g
Protein L 0,87 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 0,004 mg0 %
Calcium L 0 mg0 %
Fer L 0,001 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 39 %Fat: 58 %122kcal / 100 g
  • Protein 3 %
  • Carbohydrates 39 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer0 %Vitamine C0 %Vitamine A0 %Calcium0 %

Nutritional insights

  • Protein0,87 gin the lowest quarter of légumes (median 2,5 g)
  • Fiber0,86 gin the lowest quarter of légumes (median 2 g)
  • Sugars2,2 gabove the median for légumes (median 2,1 g)
  • Fat7,9 gabove the median for légumes (median 5,4 g)
  • Sodium0,25 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Big Y
Barcode
0018894329749
Quantity
151 g
Label serving
151 g
Category
Légumes
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

POTATOES; MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]); ONIONS; CIDER VINEGAR (CIDER AND WHITE); SUGAR;

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreOignonVinaigreSucreOeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Salad?

100 g of Potato Salad has 122 kcal. Serving, 151 g (151 g): about 184 kcal.

How much protein is in Potato Salad?

Potato Salad contains 0,87 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,3 g in serving, 151 g (151 g). About 3 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).

How many carbs are in Potato Salad?

Potato Salad has 11,8 g of total carbohydrates per 100 g, including 0,86 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Salad?

Potato Salad contains 7,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Potato Salad?

100 g contains 0,25 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0018894329749. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.