Pit Ham
Packaged product Viande Smokehouse
Pit Ham contains 118 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 100 kcal.
Roughly 62 % of its calories come from protein, with 35 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 47,1 mg | 16 % |
| Sodium L | 1 047 mg | 46 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 18,8 g | 38 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 5,9 mg | 0,5 % |
| Fer L | 1,2 mg | 7 % |
| Potassium L | 278 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 62 %
- Carbohydrates 4 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,8 gabove the median for viande (median 17,6 g)
- Sugars1,2 gabove the median for viande (median 1 g)
- Fat4,7 gbelow the median for viande (median 8,6 g)
- Saturated fat1,8 gbelow the median for viande (median 3,1 g)
- Sodium1 047 mgin the top quarter of viande (median 380 mg)
- Protein per 100 kcal16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smokehouse
- Barcode
- 0202464808868
- Label serving
- 1 portion (85 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BBQ Seasoned Pork Chops Hormel | 118 | 19,4 g | 1,2 g | 4,1 g |
| Sausage breakfast skillet Breakfast Best | 118 | 6,3 g | 7,1 g | 7,1 g |
| Boneless Ham Fareway | 118 | 18,8 g | 1,2 g | 4,7 g |
| Pork Lumpia Shanghai Recipe ENTEX | 118 | 11 g | 8,8 g | 4,4 g |
| Pork Lumpia Pinoy Select | 118 | 6,6 g | 14 g | 4,4 g |
| Pork Loin Chop, Boneless, Rosemary Garlic Meridian Farm Market | 118 | 20,6 g | 2,9 g | 2,4 g |
| Beef Lo Mein Fusia | 118 | 5,9 g | 20,2 g | 1,3 g |
| Classic Beef Chili with Beans Whole Foods Market | 118 | 7,8 g | 9,8 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pit Ham?
100 g of Pit Ham has 118 kcal. Serving, 1 portion, 85 g (85 g): about 100 kcal.
Is Pit Ham high in protein?
Pit Ham contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 16 g in serving, 1 portion, 85 g (85 g). About 62 % of its calories come from protein. Compared with other viande, that is above the median (median 17,6 g).
How many carbs are in Pit Ham?
Pit Ham has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pit Ham?
Pit Ham contains 4,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Pit Ham?
100 g contains 1 047 mg of sodium, 46 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0202464808868. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.