Peanuts

Packaged product Haricots et légumineuses Barcel

Peanuts contains 583 kcal per 100 g. A serving, 0.25 cup | about, 30 g (30 g) provides about 175 kcal.

Roughly 67 % of its calories come from fat, with 19 % from protein and 14 % from carbohydrates (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (580 kcal per 100 g).

100 g provides 33 % of the Daily Value for Vitamine A, 14 % of the Daily Value for potassium and 12 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

583kcal per 100 g
29,2 gprotein
20,8 gcarbohydrates
45,8 gfat
175kcal in serving, 0.25 cup | about, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 583 kcal
Total fat L 45,8 g 59 %
Saturated fat L 7,3 g 36 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 812 mg 35 %
Total carbohydrates L 20,8 g 8 %
Dietary fiber L 10,4 g 37 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 29,2 g 58 %
Vitamine A L 300 µg33 %
Vitamine C L 0 mg0 %
Calcium L 69 mg5 %
Fer L 2,1 mg12 %
Potassium L 635 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 14 %Fat: 67 %583kcal / 100 g
  • Protein 19 %
  • Carbohydrates 14 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A33 %Potassium14 %Fer12 %Calcium5 %Vitamine C0 %

Nutritional insights

  • Protein29,2 gin the top quarter of haricots et légumineuses (median 24 g)
  • Fiber10,4 gin the top quarter of haricots et légumineuses (median 7,1 g)
  • Sugars0 gin the lowest quarter of haricots et légumineuses (median 4,7 g)
  • Fat45,8 gbelow the median for haricots et légumineuses (median 48 g)
  • Saturated fat7,3 gabove the median for haricots et légumineuses (median 7,1 g)
  • Sodium812 mgin the top quarter of haricots et légumineuses (median 357 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L29,2 g
Graisses polyinsaturées L8,3 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 633 kcal583 kcal
Protein 26,7 g29,2 g
Carbohydrates 16,7 g20,8 g
Fat 50 g45,8 g
Fiber 10 g10,4 g
Sugars 3,3 g0 g
Sodium 767 mg812 mg

Product details

Brand
Barcel
Barcode
0757528008963
Label serving
0.25 CUP | ABOUT (30 g)
Category
Oignons
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, soybeans and/or palm and/or canola oil, iodized salt, hot chili pepper (chile), natural flavor, citric acid, artificial colors (red no. 40 lake and yellow no. 6 lake), partially hydrogenated soybean oil, silicon dioxide (anticaking), vegetable shortening (soybean and palm), and antioxidant (bht, tbhq, propylene glycol, bha).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxHuile de palmeHuile de colza (canola)Sel

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Peanuts Dza Brands 583 27,8 g 16,7 g 50 g
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Salte Peanøtter REMA 1000 584 26 g 6 g 48 g
Cacahuètes grillées à sexa Cora 585 27 g 10 g 47 g
Erdnüsse Schwarzer Pfeffer Farmer 585 25,2 g 17 g 44,7 g
Arachidi tostate cal La Donnina 585 23,9 g 21,5 g 46,9 g
Arachides grillées Fadim 585 23,7 g 13,5 g 49,7 g
arachidi Noi&Voi 585 27,2 g 12,1 g 45,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanuts?

100 g of Peanuts has 583 kcal. Serving, 0.25 cup | about, 30 g (30 g): about 175 kcal.

Is Peanuts high in protein?

Peanuts contains 29,2 g of protein per 100 g (58 % of the 50 g Daily Value), or 8,8 g in serving, 0.25 cup | about, 30 g (30 g). About 19 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 24 g).

How many carbs are in Peanuts?

Peanuts has 20,8 g of total carbohydrates per 100 g, including 10,4 g of fiber and 0 g of sugars.

How much fat is in Peanuts?

Peanuts contains 45,8 g of fat per 100 g, of which 7,3 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (33 % DV), potassium (14 % DV) and fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanuts?

100 g contains 812 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063611. License: CC0 1.0 (U.S. public domain). Source record dated 19 novembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0757528008963. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.