Peanut butter & grape jelly

Packaged product Snacks

Peanut butter & grape jelly contains 432 kcal per 100 g. A serving, 74 g, 74 g (74 g) provides about 320 kcal.

Roughly 48 % of its calories come from carbohydrates, with 43 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (458 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

432kcal per 100 g
9,5 gprotein
50 gcarbohydrates
20,3 gfat
320kcal in serving, 74 g, 74 g (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 432 kcal
Total fat L 20,3 g 26 %
Saturated fat L 4,1 g 20 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 392 mg 17 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 8,1 g 29 %
Total sugars L 31,1 g
Protein L 9,5 g 19 %
Vitamine A L 0 µg0 %
Vitamine C L 1,6 mg2 %
Calcium L 27 mg2 %
Fer L 0,97 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 48 %Fat: 43 %432kcal / 100 g
  • Protein 9 %
  • Carbohydrates 48 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Calcium2 %Vitamine C2 %Vitamine A0 %

Nutritional insights

  • Protein9,5 gabove the median for snacks (median 7,3 g)
  • Fiber8,1 gin the top quarter of snacks (median 4 g)
  • Sugars31,1 gin the top quarter of snacks (median 4,9 g)
  • Fat20,3 gbelow the median for snacks (median 20,8 g)
  • Saturated fat4,1 gabove the median for snacks (median 3,6 g)
  • Sodium392 mgbelow the median for snacks (median 414 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 432 kcal432 kcal
Protein 9,5 g9,5 g
Carbohydrates 50 g50 g
Fat 20,3 g20,3 g
Fiber 8,1 g8,1 g
Sugars 31,1 g31,1 g
Sodium 392 mg392 mg

Product details

Barcode
0810662021301
Label serving
74 g (74 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanut butter

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tourteaux

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter & grape jelly?

100 g of Peanut butter & grape jelly has 432 kcal. Serving, 74 g, 74 g (74 g): about 320 kcal.

How much protein is in Peanut butter & grape jelly?

Peanut butter & grape jelly contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 7 g in serving, 74 g, 74 g (74 g). About 9 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).

How many carbs are in Peanut butter & grape jelly?

Peanut butter & grape jelly has 50 g of total carbohydrates per 100 g, including 8,1 g of fiber and 31,1 g of sugars.

How much fat is in Peanut butter & grape jelly?

Peanut butter & grape jelly contains 20,3 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

How much sodium is in Peanut butter & grape jelly?

100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 octobre 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2509245. License: CC0 1.0 (U.S. public domain). Source record dated 7 février 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0810662021301. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.