Peaches
Packaged product Haricots et légumineuses Moonlight
Peaches contains 41 kcal per 100 g. A serving, 1 medium peach, 147 g (147 g) provides about 60 kcal.
Roughly 88 % of its calories come from carbohydrates, with 7 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40,8 kcal | |
| Total fat L | 0,34 g | 0,4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 10,2 g | 4 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 8,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,68 g | 1 % |
| Vitamine A L | 16,3 µg | 2 % |
| Vitamine C L | 6,7 mg | 7 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 6,1 mg | 0,5 % |
| Fer L | 0,26 mg | 1 % |
| Potassium L | 156 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 88 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,68 gin the lowest quarter of haricots et légumineuses (median 6,4 g)
- Fiber1,4 gin the lowest quarter of haricots et légumineuses (median 3,8 g)
- Sugars8,8 gin the top quarter of haricots et légumineuses (median 2,6 g)
- Fat0,34 gbelow the median for haricots et légumineuses (median 2,1 g)
- Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,32 g)
- Sodium0 mgin the lowest quarter of haricots et légumineuses (median 195 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Moonlight
- Barcode
- 0898429002206
- Label serving
- 1 medium peach (147 g)
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light lentil Amy's | 41 | 1,6 g | 5,4 g | 1,4 g |
| Peaches Hmc Farms | 41 | 0,68 g | 10,2 g | 0,34 g |
| Soft Tofu TLY | 41 | 4,9 g | 1 g | 1,3 g |
| Jardinière de legumes SMILEAT | 41 | 0,3 g | 5,9 g | 1,5 g |
| Diced Peaches & Pears Full Circle | 41 | 0,78 g | 10,2 g | 0 g |
| Extra fine green beans Good & Gather | 41 | 2,4 g | 8,2 g | 0 g |
| Cut Green Beans Good & Gather | 41 | 2,4 g | 8,2 g | 0 g |
| French Beans Wellsley Farms | 41 | 2,4 g | 7,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peaches?
100 g of Peaches has 41 kcal. Serving, 1 medium peach, 147 g (147 g): about 60 kcal.
How much protein is in Peaches?
Peaches contains 0,68 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 1 medium peach, 147 g (147 g). About 6 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,4 g).
How many carbs are in Peaches?
Peaches has 10,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peaches?
Peaches contains 0,34 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Peaches?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0898429002206. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.