Mung beans

Packaged product Légumes

Mung beans contains 353 kcal per 100 g. A serving, 0.25 cup, 51 g (51 g) provides about 180 kcal.

Roughly 71 % of its calories come from carbohydrates, with 27 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 286 kcal per 100 g across 580 products.

100 g provides 39 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

353kcal per 100 g
23,5 gprotein
62,8 gcarbohydrates
0,98 gfat
180kcal in serving, 0.25 cup, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 0,98 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 62,8 g 23 %
Dietary fiber L 15,7 g 56 %
Total sugars L 3,9 g
Protein L 23,5 g 47 %
Vitamine A L 0 µg0 %
Vitamine C L 4,7 mg5 %
Calcium L 118 mg9 %
Fer L 7,1 mg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 71 %Fat: 2 %353kcal / 100 g
  • Protein 27 %
  • Carbohydrates 71 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer39 %Calcium9 %Vitamine C5 %Vitamine A0 %

Nutritional insights

  • Protein23,5 gin the top quarter of légumes (median 17,9 g)
  • Fiber15,7 gabove the median for légumes (median 13,3 g)
  • Sugars3,9 gabove the median for légumes (median 2,9 g)
  • Fat0,98 gabove the median for légumes (median 0,97 g)
  • Sodium20 mgbelow the median for légumes (median 25 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 353 kcal353 kcal
Protein 23,5 g23,5 g
Carbohydrates 62,8 g62,8 g
Fat 0,98 g0,98 g
Fiber 15,7 g15,7 g
Sugars 3,9 g3,9 g
Sodium 20 mg20 mg

Product details

Barcode
0011152035666
Label serving
0.25 cup (51 g)
Category
Légumes mélangés
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mung beans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Autumn blend heirloom lentils Pereg 353 26 g 60 g 1 g
Prunotto, partridge eye lentils Prunotto 353 26 g 59,9 g 1 g
French Green Lentils The Fresh Market 354 25 g 60,4 g 1 g
Cedar phoenicia, brown lentils - balady Cedar Phoenicia 354 27,1 g 60,4 g 1 g
Organic Hulled Barley Grain Place Foods 354 10,4 g 77,1 g 1 g
French Lentils Nature's Truth 354 25 g 60,4 g 1 g
Pinto Beans Bob's Red Mill 354 20,8 g 66,7 g 1 g
Lentils Our Family 354 25 g 60,4 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mung beans?

100 g of Mung beans has 353 kcal. Serving, 0.25 cup, 51 g (51 g): about 180 kcal.

Is Mung beans high in protein?

Mung beans contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 12 g in serving, 0.25 cup, 51 g (51 g). About 27 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 17,9 g).

How many carbs are in Mung beans?

Mung beans has 62,8 g of total carbohydrates per 100 g, including 15,7 g of fiber and 3,9 g of sugars.

How much fat is in Mung beans?

Mung beans contains 0,98 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mung beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mung beans?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2673949. License: CC0 1.0 (U.S. public domain). Source record dated 24 octobre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0011152035666. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.