milk 2%

Packaged product Produits laitiers et oeufs lucerne

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Milk 2% contains 52 kcal per 100 g. A serving, 250 ml (250 g) provides about 130 kcal.

Roughly 39 % of its calories come from carbohydrates, with 34 % from fat and 27 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 58 kcal per 100 g across 95 products.

100 g provides 23 % of the Daily Value for calcium, 13 % of the Daily Value for Vitamine D and 11 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

milk 2% by lucerne, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
9 gprotein
13 gcarbohydrates
5 gfat
130kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 5 g 6 %
Saturated fat L 3 g 15 %
Trans fat L 0,2 g
Cholesterol L 20 mg 7 %
Sodium L 105 mg 5 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 13 g
Added sugars L 0 g 0 %
Protein L 9 g 18 %
Vitamine A L 100 µg11 %
Vitamine D L 2,5 µg13 %
Calcium L 300 mg23 %
Fer L 0,1 mg0,6 %
Potassium L 350 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 39 %Fat: 34 %52kcal / 100 g
  • Protein 27 %
  • Carbohydrates 39 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23 %Vitamine D13 %Vitamine A11 %Potassium7 %Fer0,6 %

Nutritional insights

  • Protein9 gin the top quarter of produits laitiers et oeufs (median 3,3 g)
  • Sugars13 gin the top quarter of produits laitiers et oeufs (median 4,8 g)
  • Fat5 gin the top quarter of produits laitiers et oeufs (median 2,2 g)
  • Saturated fat3 gin the top quarter of produits laitiers et oeufs (median 1,5 g)
  • Sodium105 mgin the top quarter of produits laitiers et oeufs (median 46,3 mg)
  • Protein per 100 kcal17,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
lucerne
Barcode
0821954078064
Quantity
1L
Label serving
250 ml
Category
Lait de vache
Packaging
en:container
Nutri-Score
E as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PARTLY SKIMMED MILK, VITAMIN A PALMITATE, VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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Natrel Organic 2% Milk Natrel 52 3,6 g 5,2 g 2 g
2 % partly skimmed milk Québon 52 3,6 g 5,2 g 2 g
Semi-skimmed long life milk Waitrose 50 3,6 g 4,8 g 1,8 g
2% reduced fat milk Prairie Farms 50 3,3 g 4,6 g 2,1 g
Reduced fat milk 2% 2% 50 3,3 g 5 g 2,1 g
2% reduced fat milk Wegmans Hi-Pro 50 5,8 g 2,9 g 1,9 g
Lowfat 1% Milk SunHearth 54 4,2 g 6,7 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in milk 2%?

100 g of milk 2% has 52 kcal. Serving, 250 ml (250 g): about 130 kcal.

How much protein is in milk 2%?

Milk 2% contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 22,5 g in serving, 250 ml (250 g). About 27 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,3 g).

How many carbs are in milk 2%?

Milk 2% has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in milk 2%?

Milk 2% contains 5 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does milk 2% contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV), Vitamine D (13 % DV) and Vitamine A (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in milk 2%?

100 g contains 105 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0821954078064. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.