Medium Fresh Eggs

Packaged product Produits laitiers et oeufs Supervalu

Medium Fresh Eggs contains 136 kcal per 100 g. A serving, 1 serving, 44 g (44 g) provides about 60 kcal.

Roughly 60 % of its calories come from fat, with 40 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 250 kcal per 100 g across 40 486 products.

100 g provides 14 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

136kcal per 100 g
13,6 gprotein
0 gcarbohydrates
9,1 gfat
60kcal in serving, 1 serving, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 9,1 g 12 %
Saturated fat L 3,4 g 17 %
Trans fat L 0 g
Cholesterol L 375 mg 125 %
Sodium L 136 mg 6 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 13,6 g 27 %
Vitamine A L 0 µg0 %
Niacine (B3) L 0 mg0 %
Calcium L 45 mg3 %
Fer L 2,5 mg14 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Fat: 60 %136kcal / 100 g
  • Protein 40 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer14 %Calcium3 %Vitamine A0 %Niacine (B3)0 %Iodine0 %

Nutritional insights

  • Protein13,6 gabove the median for produits laitiers et oeufs (median 8,5 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,5 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,6 g)
  • Fat9,1 gbelow the median for produits laitiers et oeufs (median 10,5 g)
  • Saturated fat3,4 gbelow the median for produits laitiers et oeufs (median 4,5 g)
  • Sodium136 mgbelow the median for produits laitiers et oeufs (median 243 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L55 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 136 kcal136 kcal
Protein 13,6 g13,6 g
Carbohydrates 0 g0 g
Fat 9,1 g9,1 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 136 mg136 mg

Product details

Brand
Supervalu
Barcode
0041303026533
Label serving
1 EGG
Category
Eggs & Egg Substitutes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Free Range Hard Cooked Eggs NATURES BASKET 136 13,6 g 2,3 g 10,2 g
Hard-Cooked Peeled Medium Eggs BEST CHOICE 136 13,6 g 0 g 9,1 g
Hannaford, Medium Brown Eggs HANNAFORD 136 13,6 g 0 g 9,1 g
Hard Boiled Eggs, Salt & Pepper WEIS QUALITY 136 13,6 g 2,3 g 9,1 g
Pasture-Raised Hard Boiled Eggs VITAL FARMS 136 13,6 g 0 g 9,1 g
Organic Hard Cooked Eggs NESTFRESH 136 n/a 2,3 g 9,1 g
Hard Cooked Eggs EASY EGGS 136 13,6 g 0 g 9,1 g
Cage-Free Hard-Cooked Medium Eggs GOOD & GATHER 136 13,6 g 0 g 9,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium Fresh Eggs?

100 g of Medium Fresh Eggs has 136 kcal. Serving, 1 serving, 44 g (44 g): about 60 kcal.

Is Medium Fresh Eggs high in protein?

Medium Fresh Eggs contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in serving, 1 serving, 44 g (44 g). About 40 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8,5 g).

How many carbs are in Medium Fresh Eggs?

Medium Fresh Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Medium Fresh Eggs?

Medium Fresh Eggs contains 9,1 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Medium Fresh Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Medium Fresh Eggs?

100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11 août 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041303026533. License: ODbL 1.0 (Open Food Facts). Source record dated 7 novembre 2025. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 486552. License: CC0 1.0 (U.S. public domain). Source record dated 11 août 2017. Imported 6 novembre 2026.

Last updated: . Source description: "MEDIUM FRESH EGGS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.