Medium Cheddar Cheese Slices

Packaged product Produits laitiers et oeufs Kroger

Medium Cheddar Cheese Slices contains 429 kcal per 100 g. A serving, 1 slice, 21 g (21 g) provides about 90 kcal.

Roughly 72 % of its calories come from fat, with 23 % from protein and 5 % from carbohydrates (estimated with general energy factors).

100 g provides 51 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Medium Cheddar Cheese Slices by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
23,8 gprotein
4,8 gcarbohydrates
33,3 gfat
90kcal in serving, 1 slice, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 33,3 g 43 %
Saturated fat L 21,4 g 107 %
Trans fat L 0 g
Cholesterol L 95,2 mg 32 %
Sodium L 714 mg 31 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 23,8 g 48 %
Vitamine D L 0 µg0 %
Choline L 0 mg0 %
Calcium L 667 mg51 %
Fer L 0 mg0 %
Potassium L 95,2 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 5 %Fat: 72 %429kcal / 100 g
  • Protein 23 %
  • Carbohydrates 5 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium51 %Potassium2 %Vitamine D0 %Choline0 %Fer0 %

Nutritional insights

  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
Kroger
Barcode
0011110587183
Quantity
6 oz
Label serving
1 slice (21 g)
Category
C
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED. CONTAINS: MILK.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium Cheddar Cheese Slices?

100 g of Medium Cheddar Cheese Slices has 429 kcal. Serving, 1 slice, 21 g (21 g): about 90 kcal.

Is Medium Cheddar Cheese Slices high in protein?

Medium Cheddar Cheese Slices contains 23,8 g of protein per 100 g (48 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 21 g (21 g). About 23 % of its calories come from protein.

How many carbs are in Medium Cheddar Cheese Slices?

Medium Cheddar Cheese Slices has 4,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Medium Cheddar Cheese Slices?

Medium Cheddar Cheese Slices contains 33,3 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Medium Cheddar Cheese Slices contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (51 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Medium Cheddar Cheese Slices?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110587183. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.