Lowfat yogurt

Packaged product Produits laitiers et oeufs Dannon

Lowfat yogurt contains 87 kcal per 100 g. A serving, 1 container, 150 g (150 g) provides about 131 kcal.

Roughly 66 % of its calories come from carbohydrates, with 21 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (85 kcal per 100 g).

100 g provides 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

87kcal per 100 g
4,7 gprotein
14,7 gcarbohydrates
1,3 gfat
131kcal in serving, 1 container, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 1,3 g 2 %
Saturated fat L 1 g 5 %
Trans fat L 0 g
Cholesterol L 7 mg 2 %
Sodium L 60 mg 3 %
Total carbohydrates L 14,7 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 14 g
Added sugars L 8,7 g 17 %
Protein L 4,7 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Calcium L 173 mg13 %
Fer L 0 mg0 %
Potassium L 188 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 66 %Fat: 13 %87kcal / 100 g
  • Protein 21 %
  • Carbohydrates 66 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Potassium4 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein4,7 gabove the median for produits laitiers et oeufs (median 3,8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,03 g)
  • Sugars14 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Fat1,3 gbelow the median for produits laitiers et oeufs (median 2,7 g)
  • Saturated fat1 gbelow the median for produits laitiers et oeufs (median 1,6 g)
  • Sodium60 mgin the top quarter of produits laitiers et oeufs (median 44 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 87 kcal87 kcal
Protein 4,7 g4,7 g
Carbohydrates 14,7 g14,7 g
Fat 1,3 g1,3 g
Fiber 0 g0 g
Sugars 14,7 g14 g
Sodium 60 mg60 mg

Product details

Brand
Dannon
Barcode
0036632001016
Label serving
1 CONTAINER (150 g)
Category
Yogourts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured grade a reduced fat milk, sugar, natural vanilla flavor, pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lowfat yogurt?

100 g of Lowfat yogurt has 87 kcal. Serving, 1 container, 150 g (150 g): about 131 kcal.

How much protein is in Lowfat yogurt?

Lowfat yogurt contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 7 g in serving, 1 container, 150 g (150 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 3,8 g).

How many carbs are in Lowfat yogurt?

Lowfat yogurt has 14,7 g of total carbohydrates per 100 g, including 0 g of fiber and 14 g of sugars.

How much fat is in Lowfat yogurt?

Lowfat yogurt contains 1,3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Lowfat yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lowfat yogurt?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2744997. License: CC0 1.0 (U.S. public domain). Source record dated 26 septembre 2025. Imported 6 novembre 2026.
  • Open Food Facts, record 0036632001016. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.