Low fat ice cream

Packaged product Sucres et desserts

Low fat ice cream contains 149 kcal per 100 g. A serving, 1 unit, 67 g (67 g) provides about 100 kcal.

Roughly 81 % of its calories come from carbohydrates, with 11 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 214 kcal per 100 g across 5 447 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

149kcal per 100 g
4,5 gprotein
32,8 gcarbohydrates
1,5 gfat
100kcal in serving, 1 unit, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 149 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,75 g 4 %
Trans fat L 0 g
Cholesterol L 7 mg 2 %
Sodium L 75 mg 3 %
Total carbohydrates L 32,8 g 12 %
Dietary fiber L 4,5 g 16 %
Total sugars L 20,9 g
Protein L 4,5 g 9 %
Vitamine A L 54 µg6 %
Vitamine C L 0 mg0 %
Calcium L 149 mg11 %
Fer L 1,1 mg6 %
Potassium L 254 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 81 %Fat: 8 %149kcal / 100 g
  • Protein 11 %
  • Carbohydrates 81 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Vitamine A6 %Fer6 %Potassium5 %Vitamine C0 %

Nutritional insights

  • Protein4,5 gin the top quarter of sucres et desserts (median 3,2 g)
  • Fiber4,5 gin the top quarter of sucres et desserts (median 0,3 g)
  • Sugars20,9 gbelow the median for sucres et desserts (median 21,9 g)
  • Fat1,5 gin the lowest quarter of sucres et desserts (median 10,3 g)
  • Saturated fat0,75 gin the lowest quarter of sucres et desserts (median 6,4 g)
  • Sodium75 mgabove the median for sucres et desserts (median 68 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 149 kcal149 kcal
Protein 4,5 g4,5 g
Carbohydrates 32,8 g32,8 g
Fat 1,5 g1,5 g
Fiber 4,5 g4,5 g
Sugars 20,9 g20,9 g
Sodium 75 mg75 mg

Product details

Barcode
0070640010448
Label serving
1 UNIT (67 g)
Category
Desserts congelés
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, milk sugar, brownie pieces (powdered sugar (sugar, cornstarch), unbleached unenriched wheat flour, water, defatted cocoa processed with alkali, apple powder, oat fiber, cocoa processed with alkali, natural butter flavor, salt), corn syrup, polydextrose, cocoa processed with alkali, maltodextrin, contains 1% or less of cellulose gel propylene glycol monoesters, cellulose gum, mono & diglycerides, carob bean gum, carrageenen, vitamin a palmitate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreFarine de froment (blé)PommesAvoineSel

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Blue bunny, sweet freedom, light ice cream, cherry vanilla Blue Bunny 149 4,5 g 28,4 g 3,7 g
Light ice cream Blue Bunny 149 3 g 29,8 g 3,7 g
Banana light ice cream fudge and strawberry swirls pineapple, nuts Blue Bunny 149 3,5 g 32,2 g 4,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low fat ice cream?

100 g of Low fat ice cream has 149 kcal. Serving, 1 unit, 67 g (67 g): about 100 kcal.

How much protein is in Low fat ice cream?

Low fat ice cream contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 1 unit, 67 g (67 g). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,2 g).

How many carbs are in Low fat ice cream?

Low fat ice cream has 32,8 g of total carbohydrates per 100 g, including 4,5 g of fiber and 20,9 g of sugars.

How much fat is in Low fat ice cream?

Low fat ice cream contains 1,5 g of fat per 100 g, of which 0,75 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Low fat ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Low fat ice cream?

100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2622919. License: CC0 1.0 (U.S. public domain). Source record dated 20 juillet 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0070640010448. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.