Low fat flatbread wraps

Packaged product Pain et produits cuits au four

Low fat flatbread wraps contains 281 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 160 kcal.

Roughly 73 % of its calories come from carbohydrates, with 15 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (263 kcal per 100 g).

100 g provides 17 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
10,5 gprotein
50,9 gcarbohydrates
3,5 gfat
160kcal in serving, 2 onz, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 3,5 g 5 %
Saturated fat L 0,7 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 702 mg 31 %
Total carbohydrates L 50,9 g 19 %
Dietary fiber L 5,3 g 19 %
Total sugars L 3,5 g
Added sugars L 1,8 g 4 %
Protein L 10,5 g 21 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 3 mg17 %
Potassium L 193 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 73 %Fat: 11 %281kcal / 100 g
  • Protein 15 %
  • Carbohydrates 73 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer17 %Potassium4 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein10,5 gin the top quarter of pain et produits cuits au four (median 8,9 g)
  • Fiber5,3 gabove the median for pain et produits cuits au four (median 3,3 g)
  • Sugars3,5 gabove the median for pain et produits cuits au four (median 3,1 g)
  • Fat3,5 gbelow the median for pain et produits cuits au four (median 3,6 g)
  • Saturated fat0,7 gabove the median for pain et produits cuits au four (median 0,4 g)
  • Sodium702 mgin the top quarter of pain et produits cuits au four (median 467 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 246 kcal281 kcal
Protein 12,3 g10,5 g
Carbohydrates 43,9 g50,9 g
Fat 3,5 g3,5 g
Fiber 5,3 g5,3 g
Sugars 3,5 g3,5 g
Sodium 544 mg702 mg

Product details

Barcode
0688339923896
Label serving
2 ONZ (57 g)
Category
Pains
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched unbleached and unbromated flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vital wheat gluten, liquid brown sugar, oat fiber, soy flour, contains less than 2 % of each of the fol

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAvoineFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low fat flatbread wraps?

100 g of Low fat flatbread wraps has 281 kcal. Serving, 2 onz, 57 g (57 g): about 160 kcal.

Is Low fat flatbread wraps high in protein?

Low fat flatbread wraps contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 6 g in serving, 2 onz, 57 g (57 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8,9 g).

How many carbs are in Low fat flatbread wraps?

Low fat flatbread wraps has 50,9 g of total carbohydrates per 100 g, including 5,3 g of fiber and 3,5 g of sugars.

How much fat is in Low fat flatbread wraps?

Low fat flatbread wraps contains 3,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Low fat flatbread wraps contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Low fat flatbread wraps?

100 g contains 702 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2753113. License: CC0 1.0 (U.S. public domain). Source record dated 11 janvier 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0688339923896. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.