King size white bread

Packaged product Pain et produits cuits au four Giant Eagle

King size white bread contains 271 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 12 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (255 kcal per 100 g).

100 g provides 24 % of the Daily Value for Folate (B9), 16 % of the Daily Value for Riboflavine (B2) and 12 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

King size white bread by Giant Eagle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
8,3 gprotein
52,1 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 479 mg 21 %
Total carbohydrates L 52,1 g 19 %
Dietary fiber L 2,1 g 8 %
Total sugars L 6,3 g
Added sugars L 6,2 g 12 %
Protein L 8,3 g 17 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,21 mg16 %
Folate (B9) L 94 µg24 %
Calcium L 83 mg6 %
Fer L 2,1 mg12 %
Potassium L 83 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 77 %Fat: 10 %271kcal / 100 g
  • Protein 12 %
  • Carbohydrates 77 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)24 %Riboflavine (B2)16 %Fer12 %Calcium6 %Potassium2 %Thiamine (B1)0 %

Nutritional insights

  • Protein8,3 gbelow the median for pain et produits cuits au four (median 8,5 g)
  • Fiber2,1 gin the lowest quarter of pain et produits cuits au four (median 2,6 g)
  • Sugars6,3 gin the top quarter of pain et produits cuits au four (median 3,6 g)
  • Fat3,1 gabove the median for pain et produits cuits au four (median 3 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 0,4 g)
  • Sodium479 mgabove the median for pain et produits cuits au four (median 455 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (1)
Acide folique L94 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 271 kcal271 kcal
Protein 8,3 g8,3 g
Carbohydrates 52,1 g52,1 g
Fat 3,1 g3,1 g
Fiber 2,1 g2,1 g
Sugars 6,3 g6,3 g
Sodium 479 mg479 mg

Product details

Brand
Giant Eagle
Barcode
0030034400354
Category
Pains blancs
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE). CALCIUM SULFATE, ASCORBIC ACID, WHEAT STARCH, AMMONIUM SULFATE, ENZYMES, SOY LECITHIN. CONTAINS: WHEAT, SOY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LevureSelFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in King size white bread?

100 g of King size white bread has 271 kcal.

How much protein is in King size white bread?

King size white bread contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8,5 g).

How many carbs are in King size white bread?

King size white bread has 52,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 6,3 g of sugars.

How much fat is in King size white bread?

King size white bread contains 3,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does King size white bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (24 % DV), Riboflavine (B2) (16 % DV) and fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in King size white bread?

100 g contains 479 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2466565. License: CC0 1.0 (U.S. public domain). Source record dated 15 novembre 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0030034400354. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.