Ivy
Packaged product Boissons ไอวี
Ivy contains 72 kcal per 100 ml. A serving, 1 180 ml (180 ml) provides about 130 kcal.
Roughly 77 % of its calories come from carbohydrates, with 12 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
100 ml provides 19 % of the Daily Value for Vitamine A, 15 % of the Daily Value for Riboflavine (B2) and 11 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 72,2 kcal | |
| Total fat L | 0,83 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 66,7 mg | 3 % |
| Total carbohydrates L | 13,9 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 13,3 g | |
| Protein L | 2,2 g | 4 % |
| Vitamine A L | 167 µg | 19 % |
| Vitamine E L | 1,7 mg | 11 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,19 mg | 15 % |
| Calcium L | 108 mg | 8 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 77 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein2,2 gabove the median for boissons (median 0,6 g)
- Sugars13,3 gin the top quarter of boissons (median 4,9 g)
- Fat0,83 gabove the median for boissons (median 0,1 g)
- Saturated fat0 gin the lowest quarter of boissons (median 0,1 g)
- Sodium66,7 mgabove the median for boissons (median 32 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ไอวี
- Barcode
- 8859645300080
- Quantity
- 180 ml
- Label serving
- 1 180 ml
- Category
- Yoghurt drink
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
โยเกิร์ต (Yoghurt) 53.00% (น้ำนมโค 21.05%, นมผงขาดมันเนย 3.22%, แล็กโตซิลลัส แอซิโดฟิลลัส และสเตรปโตค็อกคัส เทอร์โมฟิลลัส, น้ำตาล (Sucrose) 9.00%, น้ำส้มสายน้ำผึ้ง (Orange Juice) 0.17%, วิตามินรวม (Vitamin Premix) 0.004%, แต่งกลิ่นเลียนธรรมชาต, สารให้ความหวาน (INS 440), สารควบคุมความเป็นกรด (INS 331(iii), INS 330) ข้อมูลสำหรับผู้แพ้อาหาร: มีนม, มีส่วนผสมจากไข่, มีส่วนผสมจากถั่วเหลือง และซัลไฟต์
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Actimel Original Drink 8X100G Danone | 73 | 3 g | 11 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ivy?
100 ml of Ivy has 72 kcal. Serving, 1 180 ml (180 ml): about 130 kcal.
How much protein is in Ivy?
Ivy contains 2,2 g of protein per 100 ml (4 % of the 50 g Daily Value), or 4 g in serving, 1 180 ml (180 ml). About 12 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).
How many carbs are in Ivy?
Ivy has 13,9 g of total carbohydrates per 100 ml, including 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ivy?
Ivy contains 0,83 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Ivy contain?
Per 100 ml, the most notable amounts relative to the Daily Value are Vitamine A (19 % DV), Riboflavine (B2) (15 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ivy?
100 ml contains 66,7 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 décembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8859645300080. License: ODbL 1.0 (Open Food Facts). Source record dated 18 décembre 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.