Hooroos

Packaged product Autres aliments Hillcrest

Hooroos contains 384 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 192 kcal.

Roughly 80 % of its calories come from carbohydrates, with 11 % from protein and 10 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 92 % of the Daily Value for Thiamine (B1), 66 % of the Daily Value for Riboflavine (B2) and 47 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

384kcal per 100 g
9,8 gprotein
73 gcarbohydrates
4 gfat
192kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 4 g 5 %
Saturated fat L 0,8 g 4 %
Sodium L 230 mg 10 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 6,4 g 23 %
Total sugars L 16,6 g
Protein L 9,8 g 20 %
Vitamine C L 20 mg22 %
Thiamine (B1) L 1,1 mg92 %
Riboflavine (B2) L 0,86 mg66 %
Vitamine B6 L 0,8 mg47 %
Folate (B9) L 100 µg25 %
Calcium L 262 mg20 %
Fer L 6 mg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 80 %Fat: 10 %384kcal / 100 g
  • Protein 11 %
  • Carbohydrates 80 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)92 %Riboflavine (B2)66 %Vitamine B647 %Fer33 %Folate (B9)25 %Vitamine C22 %Calcium20 %

Nutritional insights

  • Protein9,8 gabove the median for autres aliments (median 7 g)
  • Fiber6,4 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars16,6 gin the top quarter of autres aliments (median 3,4 g)
  • Fat4 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
  • Sodium230 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hillcrest
Barcode
4061459049886
Label serving
1 portion (50 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hooroos?

100 g of Hooroos has 384 kcal. Serving, 1 portion, 50 g (50 g): about 192 kcal.

How much protein is in Hooroos?

Hooroos contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,9 g in serving, 1 portion, 50 g (50 g). About 11 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Hooroos?

Hooroos has 73 g of total carbohydrates per 100 g, including 6,4 g of fiber and 16,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hooroos?

Hooroos contains 4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Hooroos contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (92 % DV), Riboflavine (B2) (66 % DV), Vitamine B6 (47 % DV), fer (33 % DV) and Folate (B9) (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hooroos?

100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459049886. License: ODbL 1.0 (Open Food Facts). Source record dated 27 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.