Handmade ice cream sandwich
Packaged product Sucres et desserts
Handmade ice cream sandwich contains 263 kcal per 100 g. A serving, 1 sandwich, 167 g (167 g) provides about 439 kcal.
Roughly 56 % of its calories come from carbohydrates, with 37 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 214 kcal per 100 g across 5 447 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 11,4 g | 15 % |
| Saturated fat L | 5,4 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 156 mg | 7 % |
| Total carbohydrates L | 38,3 g | 14 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 24,6 g | |
| Protein L | 4,8 g | 10 % |
| Vitamine A L | 89,7 µg | 10 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 90 mg | 7 % |
| Fer L | 0,65 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 56 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gin the top quarter of sucres et desserts (median 3,2 g)
- Fiber1,2 gabove the median for sucres et desserts (median 0,3 g)
- Sugars24,6 gabove the median for sucres et desserts (median 21,9 g)
- Fat11,4 gabove the median for sucres et desserts (median 10,3 g)
- Saturated fat5,4 gbelow the median for sucres et desserts (median 6,4 g)
- Sodium156 mgin the top quarter of sucres et desserts (median 68 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 299 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 263 kcal |
| Protein | 4,8 g | 4,8 g |
| Carbohydrates | 38,3 g | 38,3 g |
| Fat | 11,4 g | 11,4 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 24,6 g | 24,6 g |
| Sodium | 156 mg | 156 mg |
Product details
- Barcode
- 0854723007163
- Label serving
- 1 SANDWICH (167 g)
- Category
- Desserts congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ice cream (milk, cream, corn syrup, whey, guar gum, mono and diglycerides, cellulose gum, polysorbate 65, carrageenan, artificial vanilla, annatto, vitamin a, palmitate), wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), semi sweet chocolate (sugar, unsweetened chocolate, cocoa butter (cream, salt), soy lecithin, vanilla), brown sugar, sugar, butter (cream, salt), shortening (soybean oil, fully hydrogenated palm oil, palm oil, mono and diglycerides, tbhq and citric acid (antioxidants), beta-carotene), oats, egg, milk, vanilla, modified corn starch, baking soda, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreBeurreAvoineOeufLaitSelCrèmeBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla ‘N Cookies Frozen Dairy Dessert Brave Robot | 263 | 3,4 g | 22 g | 18,6 g |
| Tarta Fantástica La Menorquina | 263 | 3,6 g | 28 g | 15 g |
| Gelato Sigel | 263 | 3,4 g | 35 g | 12 g |
| Jack's Ice Cream - Chocolate Brownie Jacks's | 263 | 4,6 g | 26,7 g | 15 g |
| Le grand carroussel Thiriet | 263 | 4,1 g | 26 g | 16 g |
| Ice cream Toft's | 263 | 4 g | 32,9 g | 14,5 g |
| Ice cream Toft's | 263 | 4 g | 31,6 g | 14,5 g |
| Chocolate eclair frozen dessert bars Good Humor | 263 | 3,5 g | 36,8 g | 12,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Handmade ice cream sandwich?
100 g of Handmade ice cream sandwich has 263 kcal. Serving, 1 sandwich, 167 g (167 g): about 439 kcal.
How much protein is in Handmade ice cream sandwich?
Handmade ice cream sandwich contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 8 g in serving, 1 sandwich, 167 g (167 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,2 g).
How many carbs are in Handmade ice cream sandwich?
Handmade ice cream sandwich has 38,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 24,6 g of sugars.
How much fat is in Handmade ice cream sandwich?
Handmade ice cream sandwich contains 11,4 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Handmade ice cream sandwich?
100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2510905. License: CC0 1.0 (U.S. public domain). Source record dated 11 janvier 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0854723007163. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.