Ham y cheddar

Packaged product Viande

Ham y cheddar contains 228 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 31 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ham y cheddar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
7,1 gprotein
32,3 gcarbohydrates
7,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 7,9 g 10 %
Saturated fat L 3,9 g 20 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 457 mg 20 %
Total carbohydrates L 32,3 g 12 %
Dietary fiber L 0,8 g 3 %
Total sugars L 3,2 g
Added sugars L 2,4 g 5 %
Protein L 7,1 g 14 %
Vitamine D L 0 µg0 %
Calcium L 126 mg10 %
Fer L 1,7 mg10 %
Potassium L 110 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 57 %Fat: 31 %228kcal / 100 g
  • Protein 12 %
  • Carbohydrates 57 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Fer10 %Potassium2 %Vitamine D0 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of viande (median 17,6 g)
  • Fiber0,8 gabove the median for viande (median 0 g)
  • Sugars3,2 gabove the median for viande (median 1 g)
  • Fat7,9 gbelow the median for viande (median 8,6 g)
  • Saturated fat3,9 gabove the median for viande (median 3,1 g)
  • Sodium457 mgabove the median for viande (median 380 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 270 kcal228 kcal
Protein 8 g7,1 g
Carbohydrates 39 g32,3 g
Fat 9 g7,9 g
Fiber 1 g0,8 g
Sugars 3 g3,2 g
Sodium 710 mg457 mg

Product details

Barcode
0043695739985
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ham y cheddar?

100 g of Ham y cheddar has 228 kcal.

How much protein is in Ham y cheddar?

Ham y cheddar contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in Ham y cheddar?

Ham y cheddar has 32,3 g of total carbohydrates per 100 g, including 0,8 g of fiber and 3,2 g of sugars.

How much fat is in Ham y cheddar?

Ham y cheddar contains 7,9 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).

How much sodium is in Ham y cheddar?

100 g contains 457 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30 mai 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0043695739985. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2777738. License: CC0 1.0 (U.S. public domain). Source record dated 11 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.