Fusilli
Packaged product Autres aliments Italpasta
Fusilli contains 107 kcal per 100 g. A serving, 85 g (85 g) provides about 91 kcal.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 71 % of the Daily Value for Thiamine (B1), 60 % of the Daily Value for Folate (B9) and 56 % of the Daily Value for Niacine (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 0,52 g | 0,7 % |
| Saturated fat L | 0,14 g | 0,7 % |
| Sodium L | 1 mg | 0 % |
| Total carbohydrates L | 22,4 g | 8 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1 g | |
| Protein L | 3,8 g | 8 % |
| Thiamine (B1) L | 0,85 mg | 71 % |
| Riboflavine (B2) L | 0,45 mg | 35 % |
| Niacine (B3) L | 9 mg | 56 % |
| Folate (B9) L | 240 µg | 60 % |
| Calcium L | 30 mg | 2 % |
| Fer L | 3 mg | 17 % |
| Potassium L | 200 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gbelow the median for autres aliments (median 6,9 g)
- Fiber1 gbelow the median for autres aliments (median 1,8 g)
- Sugars1 gbelow the median for autres aliments (median 3,5 g)
- Fat0,52 gin the lowest quarter of autres aliments (median 6,4 g)
- Saturated fat0,14 gin the lowest quarter of autres aliments (median 1,9 g)
- Sodium1 mgin the lowest quarter of autres aliments (median 236 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Italpasta
- Barcode
- 0068062021753
- Label serving
- 85 g
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Poêlée thaï au poulet et aux légumes Monoprix | 107 | 9,4 g | 10 g | 2,3 g |
| Bols Énergie Healthy Choice | 107 | 7,3 g | 14,9 g | 1,9 g |
| Lychee Popsicle Popcity | 107 | 0 g | 27,5 g | 0 g |
| Grünkohl mit Kohlwurst und Kartofflwürfeln Wingert | 107 | 4,5 g | 7,7 g | 6,1 g |
| Toppa tip top Tip Top | 107 | 0 g | 16,8 g | 3,8 g |
| Alaska-Seelachs Kartoffelgratin Mediterran Oceansea | 107 | 9,5 g | 5,2 g | 5,2 g |
| Yogo Yogo | 107 | 2,3 g | 15,9 g | 3,8 g |
| 黑胡椒鸡胸肉丸 袋鼠先生 | 107 | 15,2 g | 7,8 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusilli?
100 g of Fusilli has 107 kcal. Serving, 85 g (85 g): about 91 kcal.
How much protein is in Fusilli?
Fusilli contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,2 g in serving, 85 g (85 g). About 14 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in Fusilli?
Fusilli has 22,4 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusilli?
Fusilli contains 0,52 g of fat per 100 g, of which 0,14 g is saturated (0,7 % of the Daily Value).
What vitamins and minerals does Fusilli contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (71 % DV), Folate (B9) (60 % DV), Niacine (B3) (56 % DV), Riboflavine (B2) (35 % DV) and fer (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fusilli?
100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mai 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068062021753. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mai 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.