Frosted Strawberry
Frosted Strawberry contains 46 kcal per 100 g. A serving, 1 can, 325 ml (325 g) provides about 150 kcal.
Roughly 89 % of its calories come from protein, with 8 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.
100 g provides 19 % of the Daily Value for calcium and 12 % of the Daily Value for Vitamine A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46,2 kcal | |
| Total fat L | 0,15 g | 0,2 % |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 98,5 mg | 4 % |
| Total carbohydrates L | 0,92 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,92 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,8 g | 20 % |
| Vitamine A L | 111 µg | 12 % |
| Vitamine D L | 1,5 µg | 8 % |
| Calcium L | 252 mg | 19 % |
| Fer L | 0,062 mg | 0,3 % |
| Potassium L | 92,3 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 89 %
- Carbohydrates 8 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,8 gin the top quarter of fruits (median 0,71 g)
- Fiber0 gin the lowest quarter of fruits (median 1,5 g)
- Sugars0,92 gin the lowest quarter of fruits (median 11,9 g)
- Fat0,15 gabove the median for fruits (median 0,12 g)
- Sodium98,5 mgabove the median for fruits (median 23 mg)
- Protein per 100 kcal21,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus ananas orange Del Monte | 46 | 0,19 g | 11,5 g | 0 g |
| Strawberry Protein Shake RAW | 46 | 9,2 g | 0,92 g | 0,62 g |
| Frosted Blueberry Prime Shake Prime | 46 | 9,8 g | 1,2 g | 0,15 g |
| Frosted Strawberry Protein Shake Prime | 46 | 9,8 g | 0,92 g | 0,15 g |
| Frosted Strawberry Protein Shake Prime | 46 | 9,8 g | 0,92 g | 0,15 g |
| Protein Shake Frosted Strawberry Prime | 46 | 9,8 g | 0,92 g | 0,15 g |
| 100CAN Blood Orange Blend Kagome | 46 | 0,19 g | 11,5 g | 0 g |
| Mixed Berries O Organics | 46 | 0,77 g | 12,3 g | 0,39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frosted Strawberry?
100 g of Frosted Strawberry has 46 kcal. Serving, 1 can, 325 ml (325 g): about 150 kcal.
How much protein is in Frosted Strawberry?
Frosted Strawberry contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 32 g in serving, 1 can, 325 ml (325 g). About 89 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).
How many carbs are in Frosted Strawberry?
Frosted Strawberry has 0,92 g of total carbohydrates per 100 g, including 0 g of fiber and 0,92 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frosted Strawberry?
Frosted Strawberry contains 0,15 g of fat per 100 g.
What vitamins and minerals does Frosted Strawberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (19 % DV) and Vitamine A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frosted Strawberry?
100 g contains 98,5 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850059335840. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.