Fiesta Style Vegetables

Packaged product Légumes Harris Teeter

Fiesta Style Vegetables contains 71 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 60 kcal.

Roughly 73 % of its calories come from carbohydrates, with 20 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 140 kcal per 100 g across 23 090 products.

100 g provides 13 % of the Daily Value for Vitamine C and 10 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

71kcal per 100 g
3,5 gprotein
12,9 gcarbohydrates
0,59 gfat
60kcal in serving, 0.75 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70,6 kcal
Total fat L 0,59 g 0,8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17,6 mg 0,8 %
Total carbohydrates L 12,9 g 5 %
Dietary fiber L 4,7 g 17 %
Total sugars L 2,4 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %
Vitamine A L 94,1 µg10 %
Vitamine C L 11,8 mg13 %
Vitamine D L 0 µg0 %
Calcium L 29,4 mg2 %
Fer L 0,82 mg5 %
Potassium L 118 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 73 %Fat: 7 %71kcal / 100 g
  • Protein 20 %
  • Carbohydrates 73 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C13 %Vitamine A10 %Fer5 %Potassium3 %Calcium2 %Vitamine D0 %

Nutritional insights

  • Protein3,5 gabove the median for légumes (median 2,5 g)
  • Fiber4,7 gin the top quarter of légumes (median 2 g)
  • Sugars2,4 gabove the median for légumes (median 2,1 g)
  • Fat0,59 gbelow the median for légumes (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium17,6 mgin the lowest quarter of légumes (median 333 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Teeter
Barcode
0072036745576
Label serving
0.75 cup (85 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fiesta Style Vegetables?

100 g of Fiesta Style Vegetables has 71 kcal. Serving, 0.75 cup, 85 g (85 g): about 60 kcal.

How much protein is in Fiesta Style Vegetables?

Fiesta Style Vegetables contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 0.75 cup, 85 g (85 g). About 20 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).

How many carbs are in Fiesta Style Vegetables?

Fiesta Style Vegetables has 12,9 g of total carbohydrates per 100 g, including 4,7 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fiesta Style Vegetables?

Fiesta Style Vegetables contains 0,59 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fiesta Style Vegetables contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (13 % DV) and Vitamine A (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fiesta Style Vegetables?

100 g contains 17,6 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072036745576. License: ODbL 1.0 (Open Food Facts). Source record dated 17 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.