Ducales

Packaged product Autres aliments Noel

Ducales contains 462 kcal per 100 g. A serving, 32.5 g (32,5 g) provides about 150 kcal.

Roughly 60 % of its calories come from carbohydrates, with 35 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 46 % of the Daily Value for Niacine (B3) and 25 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ducales by Noel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
6,2 gprotein
70,8 gcarbohydrates
18,5 gfat
150kcal in serving, 32.5 g (32,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 18,5 g 24 %
Saturated fat L 7,7 g 38 %
Trans fat L 0 g
Cholesterol L 15,4 mg 5 %
Sodium L 646 mg 28 %
Total carbohydrates L 70,8 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 12,3 g
Protein L 6,2 g 12 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Niacine (B3) L 7,4 mg46 %
Calcium L 0 mg0 %
Fer L 4,4 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 60 %Fat: 35 %462kcal / 100 g
  • Protein 5 %
  • Carbohydrates 60 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)46 %Fer25 %Vitamine A0 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein6,2 gbelow the median for autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars12,3 gabove the median for autres aliments (median 3,5 g)
  • Fat18,5 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat7,7 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium646 mgin the top quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L7,7 g
Graisses polyinsaturées L1,5 g

Product details

Brand
Noel
Barcode
7702025126781
Quantity
484 g (17.07 oz)
Label serving
32.5 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ducales?

100 g of Ducales has 462 kcal. Serving, 32.5 g (32,5 g): about 150 kcal.

How much protein is in Ducales?

Ducales contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in serving, 32.5 g (32,5 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Ducales?

Ducales has 70,8 g of total carbohydrates per 100 g, including 0 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ducales?

Ducales contains 18,5 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Ducales contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (46 % DV) and fer (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ducales?

100 g contains 646 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702025126781. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.