Ducales

Packaged product Andre fødevarer Noel

Ducales contains 462 kcal per 100 g. A serving, 32.5 g (32,5 g) provides about 150 kcal.

Roughly 60 % of its calories come from carbohydrates, with 35 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 46 % of the Daily Value for Niacin (B3) and 25 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ducales by Noel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
6,2 gprotein
70,8 gcarbohydrates
18,5 gfat
150kcal in serving, 32.5 g (32,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 18,5 g 24 %
Saturated fat L 7,7 g 38 %
Trans fat L 0 g
Cholesterol L 15,4 mg 5 %
Sodium L 646 mg 28 %
Total carbohydrates L 70,8 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 12,3 g
Protein L 6,2 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Niacin (B3) L 7,4 mg46 %
Calcium L 0 mg0 %
Jern L 4,4 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 60 %Fat: 35 %462kcal / 100 g
  • Protein 5 %
  • Carbohydrates 60 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)46 %Jern25 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,2 gbelow the median for andre fødevarer (median 6,9 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,8 g)
  • Sugars12,3 gabove the median for andre fødevarer (median 3,5 g)
  • Fat18,5 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat7,7 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium646 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L7,7 g
Polyumættet fedt L1,5 g

Product details

Brand
Noel
Barcode
7702025126781
Quantity
484 g (17.07 oz)
Label serving
32.5 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ducales?

100 g of Ducales has 462 kcal. Serving, 32.5 g (32,5 g): about 150 kcal.

How much protein is in Ducales?

Ducales contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in serving, 32.5 g (32,5 g). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in Ducales?

Ducales has 70,8 g of total carbohydrates per 100 g, including 0 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ducales?

Ducales contains 18,5 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Ducales contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (46 % DV) and jern (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ducales?

100 g contains 646 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702025126781. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.