ขนมปังไส้ถั่วแดง
Packaged product Haricots et légumineuses D-PLUS
ขนมปังไส้ถั่วแดง contains 292 kcal per 100 g. A serving, 65 g (65 g) provides about 190 kcal.
Roughly 78 % of its calories come from carbohydrates, with 12 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 108 mg | 5 % |
| Total carbohydrates L | 56,9 g | 21 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 27,7 g | |
| Protein L | 7,7 g | 15 % |
| Vitamine A L | 0 µg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,052 mg | 4 % |
| Calcium L | 30,8 mg | 2 % |
| Fer L | 1,7 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 78 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gabove the median for haricots et légumineuses (median 6,4 g)
- Fiber3,1 gbelow the median for haricots et légumineuses (median 3,8 g)
- Sugars27,7 gin the top quarter of haricots et légumineuses (median 2,6 g)
- Fat3,9 gabove the median for haricots et légumineuses (median 2,1 g)
- Saturated fat1,5 gabove the median for haricots et légumineuses (median 0,32 g)
- Sodium108 mgbelow the median for haricots et légumineuses (median 195 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- D-PLUS
- Barcode
- 8859290400036
- Quantity
- 65 g
- Label serving
- 65 g
- Category
- redbean
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
ไส้ถั่วแดงกวน (Red Bean Paste Filling) 42.7% แป้งสาลี (Wheat flour) 27.0% เนยขาว (Shortening) 5.4% นํ้าตาล (Sugar) 5.4% ไข่ไก่ (Egg) 5.4% ยีสต์ (Yeast) 1.9% ผงเวย์ (Whey powder) 1.4% นํ้าเชื่อม (Syrup) 1.1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Levure
Frequently asked questions
How many calories are in ขนมปังไส้ถั่วแดง?
100 g of ขนมปังไส้ถั่วแดง has 292 kcal. Serving, 65 g (65 g): about 190 kcal.
How much protein is in ขนมปังไส้ถั่วแดง?
ขนมปังไส้ถั่วแดง contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 5 g in serving, 65 g (65 g). About 10 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,4 g).
How many carbs are in ขนมปังไส้ถั่วแดง?
ขนมปังไส้ถั่วแดง has 56,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 27,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ขนมปังไส้ถั่วแดง?
ขนมปังไส้ถั่วแดง contains 3,9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in ขนมปังไส้ถั่วแดง?
100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 septembre 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8859290400036. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.