Cranberry/Roman Beans

Packaged product Haricots et légumineuses Jack Rabbit

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Cranberry/Roman Beans contains 257 kcal per 100 g. A serving, 40 g, 0.25 cup (40 g) provides about 103 kcal.

Roughly 70 % of its calories come from carbohydrates, with 27 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

100 g provides 38 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cranberry/Roman Beans by Jack Rabbit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
257kcal per 100 g
22,9 gprotein
60 gcarbohydrates
1,4 gfat
103kcal in serving, 40 g, 0.25 cup (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 25,7 g 92 %
Total sugars L 2,9 g
Protein L 22,9 g 46 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 100 mg8 %
Fer L 6,8 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 70 %Fat: 4 %257kcal / 100 g
  • Protein 27 %
  • Carbohydrates 70 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer38 %Calcium8 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein22,9 gin the top quarter of haricots et légumineuses (median 6,5 g)
  • Fiber25,7 gin the top quarter of haricots et légumineuses (median 3,8 g)
  • Sugars2,9 gabove the median for haricots et légumineuses (median 2,6 g)
  • Fat1,4 gbelow the median for haricots et légumineuses (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,4 g)
  • Sodium0 mgin the lowest quarter of haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack Rabbit
Barcode
0070620001077
Quantity
16 oz
Label serving
40 g (0.25 cup)
Category
Haricots et légumineuses

Ingredients

Cranberry/roman beans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pinto Beans Great Value 257 17,1 g 62,9 g 1,4 g
Small Red Beans Dunya Harvest 257 20 g 60 g 0 g
Yellow Split Peas Sunny Select 257 20 g 62,9 g 0 g
Triple Cleaned Mayocoba Beans Rhodes Stockton Bean Co-op 257 22,9 g 37,1 g 2,9 g
Mayo Coba Beans Kelly Bean Co 257 17,1 g 65,7 g 2,9 g
Large Lima Beans Browns Best 257 22,9 g 60 g 1,4 g
Couscous Pearl Pasta with Mushrooms Pereg 257 10 g 51,4 g 3,6 g
Mayocona beans Great Value 257 20 g 65,7 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cranberry/Roman Beans?

100 g of Cranberry/Roman Beans has 257 kcal. Serving, 40 g, 0.25 cup (40 g): about 103 kcal.

Is Cranberry/Roman Beans high in protein?

Cranberry/Roman Beans contains 22,9 g of protein per 100 g (46 % of the 50 g Daily Value), or 9,1 g in serving, 40 g, 0.25 cup (40 g). About 27 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 6,5 g).

How many carbs are in Cranberry/Roman Beans?

Cranberry/Roman Beans has 60 g of total carbohydrates per 100 g, including 25,7 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cranberry/Roman Beans?

Cranberry/Roman Beans contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cranberry/Roman Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cranberry/Roman Beans?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 juin 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070620001077. License: ODbL 1.0 (Open Food Facts). Source record dated 19 juin 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.