Cinnamon Cereal Protein

Packaged product Grains et pâtes alimentaires Granite

Cinnamon Cereal Protein contains 385 kcal per 100 g. A serving, 1 scoop, 39 g (39 g) provides about 150 kcal.

Roughly 66 % of its calories come from protein, with 19 % from carbohydrates and 15 % from fat (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

100 g provides 30 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

385kcal per 100 g
64,1 gprotein
17,9 gcarbohydrates
6,4 gfat
150kcal in serving, 1 scoop, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 6,4 g 8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 38,5 mg 13 %
Sodium L 282 mg 12 %
Total carbohydrates L 17,9 g 7 %
Dietary fiber L 2,6 g 9 %
Total sugars L 2,6 g
Added sugars L 0 g 0 %
Protein L 64,1 g 128 %
Vitamine D L 0 µg0 %
Calcium L 392 mg30 %
Fer L 0 mg0 %
Potassium L 326 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 66 %Carbohydrates: 19 %Fat: 15 %385kcal / 100 g
  • Protein 66 %
  • Carbohydrates 19 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium30 %Potassium7 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein64,1 gin the top quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber2,6 gbelow the median for grains et pâtes alimentaires (median 3 g)
  • Sugars2,6 gabove the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat6,4 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium282 mgabove the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal16,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granite
Barcode
0853197007716
Label serving
1 scoop (39 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Cereal Protein?

100 g of Cinnamon Cereal Protein has 385 kcal. Serving, 1 scoop, 39 g (39 g): about 150 kcal.

Is Cinnamon Cereal Protein high in protein?

Cinnamon Cereal Protein contains 64,1 g of protein per 100 g (128 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 39 g (39 g). About 66 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).

How many carbs are in Cinnamon Cereal Protein?

Cinnamon Cereal Protein has 17,9 g of total carbohydrates per 100 g, including 2,6 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon Cereal Protein?

Cinnamon Cereal Protein contains 6,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cinnamon Cereal Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon Cereal Protein?

100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0853197007716. License: ODbL 1.0 (Open Food Facts). Source record dated 5 décembre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.