Quick Cooking White Oats

Packaged product Grains et pâtes alimentaires Neskers

Quick Cooking White Oats contains 385 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 385 kcal.

Roughly 68 % of its calories come from carbohydrates, with 19 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

100 g provides 30 % of the Daily Value for magnésium, 25 % of the Daily Value for fer and 23 % of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

385kcal per 100 g
12 gprotein
65 gcarbohydrates
8 gfat
385kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 8 g 10 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 7 mg 0,3 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 10 g 36 %
Total sugars L 2,5 g
Protein L 12 g 24 %
Fer L 4,5 mg25 %
Magnésium L 125 mg30 %
Zinc L 2,5 mg23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 68 %Fat: 19 %385kcal / 100 g
  • Protein 13 %
  • Carbohydrates 68 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnésium30 %Fer25 %Zinc23 %

Nutritional insights

  • Protein12 gin the top quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber10 gin the top quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars2,5 gabove the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat8 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat1,2 gabove the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium7 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Neskers
Barcode
0780627901521
Label serving
1 portion (100 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quick Cooking White Oats?

100 g of Quick Cooking White Oats has 385 kcal. Serving, 1 portion, 100 g (100 g): about 385 kcal.

Is Quick Cooking White Oats high in protein?

Quick Cooking White Oats contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 1 portion, 100 g (100 g). About 13 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).

How many carbs are in Quick Cooking White Oats?

Quick Cooking White Oats has 65 g of total carbohydrates per 100 g, including 10 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick Cooking White Oats?

Quick Cooking White Oats contains 8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Quick Cooking White Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnésium (30 % DV), fer (25 % DV) and zinc (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quick Cooking White Oats?

100 g contains 7 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0780627901521. License: ODbL 1.0 (Open Food Facts). Source record dated 18 septembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.