Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice
Packaged product Repas et plats TAI PEI
Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice contains 163 kcal per 100 g. A serving, 1 container, 312 g (312 g) provides about 509 kcal.
Roughly 62 % of its calories come from carbohydrates, with 24 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 235 kcal per 100 g across 22 805 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,48 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 8 mg | 3 % |
| Sodium L | 237 mg | 10 % |
| Total carbohydrates L | 24,7 g | 9 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0,96 g | 2 % |
| Protein L | 5,8 g | 12 % |
| Vitamine A L | 87 µg | 10 % |
| Vitamine C L | 1,9 mg | 2 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 13 mg | 1 % |
| Fer L | 0,58 mg | 3 % |
| Potassium L | 131 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 62 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gin the lowest quarter of repas et plats (median 9,8 g)
- Fiber1,3 gbelow the median for repas et plats (median 1,6 g)
- Sugars2,6 gbelow the median for repas et plats (median 2,6 g)
- Fat4,2 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,48 gin the lowest quarter of repas et plats (median 2,8 g)
- Sodium237 mgin the lowest quarter of repas et plats (median 403 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 170 kcal | 163 kcal |
| Protein | 5,8 g | 5,8 g |
| Carbohydrates | 26 g | 24,7 g |
| Fat | 4,2 g | 4,2 g |
| Fiber | 0,96 g | 1,3 g |
| Sugars | 2,2 g | 2,6 g |
| Sodium | 269 mg | 237 mg |
Product details
- Brand
- TAI PEI
- Barcode
- 0070077811298
- Label serving
- 1 Package
- Category
- Frozen Dinners & Entrees
Ingredients
FRIED RICE: WATER, RICE, MIRIN (WATER, MIRIN [WATER, RICE, ALCOHOL, SALT, ENZYME, KOJ], SUGAR, LACTIC ACID, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, WHEAT), CANOLA OIL, ONIONS, GARLIC, GINGER, SUGAR, KELP EXTRACT (WATER, KELP EXTRACT, DEXTRIN, ALCOHOL, SALT, XANTHAN GUM), SEASONING (FLAVOR, POTASSIUM CHLORIDE, YEAST, YEAST EXTRACT, CANOLA OIL), FLAVOR ENHANCER (YEAST, YEAST EXTRACT). VEGETABLES: CORN, PEAS, CARROTS. COOKED WHITE MEAT CHICKEN STRIPS: BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, CHICKEN BROTH, MODIFIED POTATO STARCH, SALT, SODIUM PHOSPHATE. SAUCE: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR), WATER, CANOLA OIL, SESAME OIL, SUGAR, VINEGAR, YEAST EXTRACT, FLAVORINGS, FLAVOR (FLAVOR. POTASSIUM CHLORIDE, YEAST, YEAST EXTRACT, CANOLA OIL), SALT, XANTHAN GUM, GARLIC PUREE, SPICE, MOLASSES, OYSTER EXTRACT POWDER ([MALTODEXTRIN, OYSTER EXTRACT] AND SALT), CANOLA OIL, FLAVOR ENHANCER (YEAST, YEAST EXTRACT).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelHuile de colza (canola)AileOignonRizLevureVinaigre
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|---|---|---|---|---|
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| Classic Macaroni And Cheese GREEN MILL | 163 | 6,2 g | 18,1 g | 7,1 g |
| Chicken Biryani SAFFRON ROAD | 163 | 6 g | 24,7 g | 4,6 g |
| Mild Pineapple Fried Rice With Chicken Thai Jasmine Rice, Pineapple, Red Bell Peepers & Green Peas With Tender Dark Meat Chicken, Sauteed In A Blend Of Coconut Oil And Exotic Spices, Chicken SAFFRON ROAD | 163 | 6 g | 23 g | 5,3 g |
| Meat Sauce Lasagna CAESAR'S | 163 | 7,9 g | 16,7 g | 7,1 g |
| Chicken Pot Pie BLAKE'S | 163 | 6,6 g | 17,6 g | 7,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice?
100 g of Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice has 163 kcal. Serving, 1 container, 312 g (312 g): about 509 kcal.
How much protein is in Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice?
Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 18 g in serving, 1 container, 312 g (312 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 9,8 g).
How many carbs are in Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice?
Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice has 24,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,6 g of sugars.
How much fat is in Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice?
Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice contains 4,2 g of fat per 100 g, of which 0,48 g is saturated (2 % of the Daily Value).
How much sodium is in Chicken Fried Rice White Meat Chicken, Vegetables & Fried Rice With Oyster Flavored Sauce, Chicken Fried Rice?
100 g contains 237 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25 janvier 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070077811298. License: ODbL 1.0 (Open Food Facts). Source record dated 5 octobre 2026. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2680323. License: CC0 1.0 (U.S. public domain). Source record dated 25 janvier 2021. Imported 6 novembre 2026.
Last updated: . Source description: "CHICKEN FRIED RICE WHITE MEAT CHICKEN, VEGETABLES & FRIED RICE WITH OYSTER FLAVORED SAUCE, CHICKEN FRIED RICE". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.