Chicken & Dumplings

Packaged product Repas et plats Blake's

Chicken & Dumplings contains 159 kcal per 100 g. A serving, 1 pie, 227 g (227 g) provides about 361 kcal.

Roughly 49 % of its calories come from fat, with 35 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

159kcal per 100 g
6,2 gprotein
14,1 gcarbohydrates
8,8 gfat
361kcal in serving, 1 pie, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 8,8 g 11 %
Saturated fat L 3,5 g 18 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 326 mg 14 %
Total carbohydrates L 14,1 g 5 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,2 g
Protein L 6,2 g 12 %
Vitamine A L 8 µg0,9 %
Vitamine C L 0,8 mg0,9 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0,35 mg2 %
Potassium L 132 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 35 %Fat: 49 %159kcal / 100 g
  • Protein 15 %
  • Carbohydrates 35 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Fer2 %Vitamine A0,9 %Vitamine C0,9 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein6,2 gin the lowest quarter of repas et plats (median 10 g)
  • Fiber1,3 gbelow the median for repas et plats (median 1,7 g)
  • Sugars2,2 gbelow the median for repas et plats (median 2,6 g)
  • Fat8,8 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat3,5 gabove the median for repas et plats (median 2,7 g)
  • Sodium326 mgbelow the median for repas et plats (median 421 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,5 g
Graisses polyinsaturées L1,5 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 159 kcal159 kcal
Protein 6,2 g6,2 g
Carbohydrates 14,1 g14,1 g
Fat 8,8 g8,8 g
Fiber 1,3 g1,3 g
Sugars 2,2 g2,2 g
Sodium 326 mg326 mg

Product details

Brand
Blake's
Barcode
0017873008064
Quantity
227 g
Label serving
1 pie (227 g)
Category
Repas et plats
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SAUCE (WATER, CREAM, POTATO STARCH, CHICKEN STOCK, NATURAL FLAVOR, SEA SALT, BASIL, WHITE PEPPER, THYME), DUMPLINGS (UNBLEACHED WHEAT FLOUR, MILK, SEA SALT, BAKING POWDER, PARSLEY, BLACK PEPPER), COOKED WHITE CHICKEN MEAT**, WATER, RICE STARCH, SEA SALT,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelFarine de froment (blé)Lait

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Tuna and Sweetcorn sandwich filler Meadow Fresh 159 14,6 g 3,1 g 9,8 g
Gluten Free Macaroni and Cheese Nestlé 159 5,7 g 20,1 g 6,4 g
Chicken Burrito Bake Woolworths 159 8,6 g 14,9 g 6,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Dumplings?

100 g of Chicken & Dumplings has 159 kcal. Serving, 1 pie, 227 g (227 g): about 361 kcal.

How much protein is in Chicken & Dumplings?

Chicken & Dumplings contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 14 g in serving, 1 pie, 227 g (227 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).

How many carbs are in Chicken & Dumplings?

Chicken & Dumplings has 14,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,2 g of sugars.

How much fat is in Chicken & Dumplings?

Chicken & Dumplings contains 8,8 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Chicken & Dumplings?

100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2776964. License: CC0 1.0 (U.S. public domain). Source record dated 5 janvier 2026. Imported 6 novembre 2026.
  • Open Food Facts, record 0017873008064. License: ODbL 1.0 (Open Food Facts). Source record dated 1 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.