Caramel chocolate

Packaged product Sucres et desserts

Caramel chocolate contains 427 kcal per 100 g. A serving, 3 pieces, 37.5 g (37,5 g) provides about 160 kcal.

Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.

100 g provides 11 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

427kcal per 100 g
5,3 gprotein
56 gcarbohydrates
21,3 gfat
160kcal in serving, 3 pieces, 37.5 g (37,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 21,3 g 27 %
Saturated fat L 16 g 80 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 107 mg 5 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 50,7 g
Protein L 5,3 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 107 mg8 %
Fer L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 51 %Fat: 44 %427kcal / 100 g
  • Protein 5 %
  • Carbohydrates 51 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Calcium8 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein5,3 gabove the median for sucres et desserts (median 2,6 g)
  • Sugars50,7 gbelow the median for sucres et desserts (median 54,8 g)
  • Fat21,3 gabove the median for sucres et desserts (median 0,5 g)
  • Saturated fat16 gin the top quarter of sucres et desserts (median 1,3 g)
  • Sodium107 mgabove the median for sucres et desserts (median 50 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 427 kcal427 kcal
Protein 5,3 g5,3 g
Carbohydrates 56 g56 g
Fat 21,3 g21,3 g
Fiber 0 g0 g
Sugars 50,7 g50,7 g
Sodium 107 mg107 mg

Product details

Barcode
0078742296029
Label serving
3 PIECES (37.5 g)
Category
Confiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate [sugar, cocoa butter, whole milk powder, cocoa liquor, soy lecithin (emulsifier), vanilla (natural flavor)], corn syrup, sweetened condensed skim milk, sugar, coconut oil, palm kernel oil, salted butter, natural flavor, mono-and diglycerides, salt, soy lecithin, potassium sorbate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreHuile de cocoBeurreSelBeurre de cacao

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FoodCaloriesProteinCarbsFat
Biscotti del Lagaccio Preti 427 9,2 g 73 g 11 g
STORCK Werther's Original Creamy Toffees Wenber e1 Storck 427 3,4 g 71,8 g 14,9 g
Slimdelis Slim delis 428 4,4 g 70,6 g 13,3 g
Caramel Snows Darrell Lea 428 1,6 g 72,1 g 14,4 g
Lisa Cores Vieira 426 3,8 g 86,3 g 7,3 g
Rosquillas Carrefour 428 5 g 52 g 22 g
Blitz chewy mints Aldi 428 0,2 g 91,9 g 6 g
Sobao "súper" El Macho 428 5,6 g 46,4 g 24,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel chocolate?

100 g of Caramel chocolate has 427 kcal. Serving, 3 pieces, 37.5 g (37,5 g): about 160 kcal.

How much protein is in Caramel chocolate?

Caramel chocolate contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 3 pieces, 37.5 g (37,5 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,6 g).

How many carbs are in Caramel chocolate?

Caramel chocolate has 56 g of total carbohydrates per 100 g, including 0 g of fiber and 50,7 g of sugars.

How much fat is in Caramel chocolate?

Caramel chocolate contains 21,3 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Caramel chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel chocolate?

100 g contains 107 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2322430. License: CC0 1.0 (U.S. public domain). Source record dated 5 avril 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0078742296029. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.