BlackBerry Cobbler

Packaged product Fruits Ruby Jewel

BlackBerry Cobbler contains 322 kcal per 100 g. A serving, 1 sandwich, 121 g (121 g) provides about 390 kcal.

Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 12 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

BlackBerry Cobbler by Ruby Jewel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
322kcal per 100 g
5,8 gprotein
43,8 gcarbohydrates
14,9 gfat
390kcal in serving, 1 sandwich, 121 g (121 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 322 kcal
Total fat L 14,9 g 19 %
Saturated fat L 8,3 g 41 %
Trans fat L 0 g
Cholesterol L 45,5 mg 15 %
Sodium L 149 mg 6 %
Total carbohydrates L 43,8 g 16 %
Dietary fiber L 1,7 g 6 %
Total sugars L 29,8 g
Added sugars L 25,6 g 51 %
Protein L 5,8 g 12 %
Vitamine D L 0,33 µg2 %
Calcium L 66,1 mg5 %
Fer L 2,1 mg12 %
Potassium L 182 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 53 %Fat: 40 %322kcal / 100 g
  • Protein 7 %
  • Carbohydrates 53 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer12 %Calcium5 %Potassium4 %Vitamine D2 %

Nutritional insights

  • Protein5,8 gin the top quarter of fruits (median 0,71 g)
  • Fiber1,7 gabove the median for fruits (median 1,5 g)
  • Sugars29,8 gabove the median for fruits (median 11,9 g)
  • Fat14,9 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat8,3 gin the top quarter of fruits (median 0,028 g)
  • Sodium149 mgin the top quarter of fruits (median 23 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ruby Jewel
Barcode
0856014001683
Label serving
1 sandwich (121 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in BlackBerry Cobbler?

100 g of BlackBerry Cobbler has 322 kcal. Serving, 1 sandwich, 121 g (121 g): about 390 kcal.

How much protein is in BlackBerry Cobbler?

BlackBerry Cobbler contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 7 g in serving, 1 sandwich, 121 g (121 g). About 7 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).

How many carbs are in BlackBerry Cobbler?

BlackBerry Cobbler has 43,8 g of total carbohydrates per 100 g, including 1,7 g of fiber and 29,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in BlackBerry Cobbler?

BlackBerry Cobbler contains 14,9 g of fat per 100 g, of which 8,3 g is saturated (41 % of the Daily Value).

What vitamins and minerals does BlackBerry Cobbler contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in BlackBerry Cobbler?

100 g contains 149 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0856014001683. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.