Berkeley farms
Packaged product Autres aliments Berkeley farms
Berkeley farms contains 49 kcal per 100 g. A serving, 284 g (284 g) provides about 140 kcal.
Roughly 41 % of its calories come from carbohydrates, with 31 % from fat and 28 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49,3 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1,1 g | 5 % |
| Cholesterol L | 7 mg | 2 % |
| Sodium L | 52,8 mg | 2 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,9 g | |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 52,8 µg | 6 % |
| Vitamine D L | 0,88 µg | 4 % |
| Calcium L | 123 mg | 9 % |
| Fer L | 0,07 mg | 0,4 % |
| Potassium L | 158 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 41 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for autres aliments (median 7 g)
- Sugars4,9 gabove the median for autres aliments (median 3,4 g)
- Fat1,8 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat1,1 gbelow the median for autres aliments (median 1,9 g)
- Sodium52,8 mgbelow the median for autres aliments (median 240 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Berkeley farms
- Barcode
- 0072935010201
- Label serving
- 284 g
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Beetroot Woolworths | 49 | 1,5 g | 9,5 g | 1,3 g |
| Les recolte bio potimarron Blédina | 49 | 1,1 g | 9,8 g | 0,2 g |
| C4 Sport Strength C4 | 49 | 0 g | 4,9 g | 0 g |
| Stir fry veg Coles | 49 | 2,9 g | 4,8 g | 1,3 g |
| Напиток Газированный Тонизирующий Энергетический Маракуйя ВкусВилл | 49 | 0 g | 12,1 g | 0,1 g |
| Superfood Blend Garden Life | 49 | 3,5 g | 6,3 g | 0,7 g |
| אשל לבן Tnuva | 49 | 3 g | 4,1 g | 4,5 g |
| Canja de galinha Nutriluv | 49 | 1,9 g | 8,7 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Berkeley farms?
100 g of Berkeley farms has 49 kcal. Serving, 284 g (284 g): about 140 kcal.
How much protein is in Berkeley farms?
Berkeley farms contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 10 g in serving, 284 g (284 g). About 28 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Berkeley farms?
Berkeley farms has 5,3 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Berkeley farms?
Berkeley farms contains 1,8 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).
How much sodium is in Berkeley farms?
100 g contains 52,8 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 janvier 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072935010201. License: ODbL 1.0 (Open Food Facts). Source record dated 28 janvier 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.