Beef Marrow Bones
Packaged product Viande Grass Run Farms
Beef Marrow Bones contains 179 kcal per 100 g. A serving, 1.0 serving, 112.0 g (112 g) provides about 200 kcal.
Roughly 54 % of its calories come from fat, with 44 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 1 292 % of the Daily Value for calcium and 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 10,7 g | 14 % |
| Saturated fat L | 3,1 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 22,3 mg | 7 % |
| Sodium L | 509 mg | 22 % |
| Total carbohydrates L | 0,89 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19,6 g | 39 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 16 800 mg | 1 292 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 35,7 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44 %
- Carbohydrates 2 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,6 gabove the median for viande (median 17,2 g)
- Fiber0 gin the lowest quarter of viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat10,7 gabove the median for viande (median 8,6 g)
- Sodium509 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal10,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grass Run Farms
- Barcode
- 0076338967643
- Label serving
- 1.0 serving (112.0 g)
- Category
- Viande
Ingredients
100% Grass Fed Beef Bones
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Daesang Beef Bulgogi Marinade Daesang | 179 | 5 g | 40 g | 0 g |
| pickled smoked Polish sausage The Dutch Kettle | 179 | 16,1 g | 3,6 g | 10,7 g |
| Cherry Beef Jerky Cherry Republic | 179 | 14,3 g | 17,9 g | 5,4 g |
| Spiced pork chop Bell | 179 | 21 g | 0,8 g | 10 g |
| Carne Asada Beef Jerky Private Selection | 179 | 21,4 g | 17,9 g | 1,8 g |
| Pork With Yuzu Rice Ball 華御結 | 179 | 4,8 g | 33,7 g | 2,8 g |
| Mango Habanero Brisket Beef Jerky Beef Jerky Experience | 179 | 25 g | 10,7 g | 3,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Marrow Bones?
100 g of Beef Marrow Bones has 179 kcal. Serving, 1.0 serving, 112.0 g (112 g): about 200 kcal.
Is Beef Marrow Bones high in protein?
Beef Marrow Bones contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value), or 22 g in serving, 1.0 serving, 112.0 g (112 g). About 44 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).
How many carbs are in Beef Marrow Bones?
Beef Marrow Bones has 0,89 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Marrow Bones?
Beef Marrow Bones contains 10,7 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Beef Marrow Bones contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (1 292 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Marrow Bones?
100 g contains 509 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 juillet 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076338967643. License: ODbL 1.0 (Open Food Facts). Source record dated 17 juillet 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.