Beef Bolognese
Packaged product Viande Bertolli
Beef Bolognese contains 119 kcal per 100 g. A serving, 1 portion, 269 g (269 g) provides about 320 kcal.
Roughly 47 % of its calories come from carbohydrates, with 37 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 475 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0,19 g | |
| Cholesterol L | 9,3 mg | 3 % |
| Sodium L | 9,3 mg | 0,4 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0,74 g | 1 % |
| Protein L | 4,8 g | 10 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 85,5 mg | 7 % |
| Fer L | 85,5 mg | 475 % |
| Potassium L | 164 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 47 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gin the lowest quarter of viande (median 17,2 g)
- Fiber1,1 gabove the median for viande (median 0,046 g)
- Sugars2,6 gabove the median for viande (median 1 g)
- Fat4,8 gbelow the median for viande (median 8,6 g)
- Saturated fat2,2 gbelow the median for viande (median 3,1 g)
- Sodium9,3 mgin the lowest quarter of viande (median 394 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Moussaka Mon Cuisine | 119 | 5,3 g | 10,6 g | 6,6 g |
| Shredded beef chilli Morrisons | 119 | 7,5 g | 12,8 g | 3,3 g |
| Gerookte schouderham Aldi | 119 | 17 g | 3 g | 4,5 g |
| Uncured Whole Carver Ham Fresh Thyme | 119 | 19 g | 0 g | 5,4 g |
| Cure 81 Classic Sliced Smoked Ham Hormel | 119 | 16,7 g | 2,4 g | 5,4 g |
| Hickory Smoked Uncured Carver Ham H-E-B | 119 | 19 g | 0 g | 5,4 g |
| Corned beef Woolies | 119 | 20,5 g | 2,2 g | 3 g |
| Roast beef Asda | 119 | 8 g | 12 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Bolognese?
100 g of Beef Bolognese has 119 kcal. Serving, 1 portion, 269 g (269 g): about 320 kcal.
How much protein is in Beef Bolognese?
Beef Bolognese contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 269 g (269 g). About 16 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).
How many carbs are in Beef Bolognese?
Beef Bolognese has 13,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Bolognese?
Beef Bolognese contains 4,8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Beef Bolognese contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (475 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Bolognese?
100 g contains 9,3 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0031000650797. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.