26/30 p&d t/on shrimp

Packaged product Poissons et fruits de mer

26/30 p&d t/on shrimp contains 97 kcal per 100 g. A serving, 4 oz, 113 g (113 g) provides about 110 kcal.

Roughly 91 % of its calories come from protein, with 9 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for poissons et fruits de mer on FoodFactly (94 kcal per 100 g).

100 g provides 18 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

97kcal per 100 g
20,4 gprotein
0 gcarbohydrates
0,88 gfat
110kcal in serving, 4 oz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 195 mg 65 %
Sodium L 221 mg 10 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 20,4 g 41 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 46 mg4 %
Fer L 3,2 mg18 %
Potassium L 80 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91 %Fat: 9 %97kcal / 100 g
  • Protein 91 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer18 %Calcium4 %Potassium2 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein20,4 gin the top quarter of poissons et fruits de mer (median 15,3 g)
  • Fat0,88 gbelow the median for poissons et fruits de mer (median 1,5 g)
  • Saturated fat0 gin the lowest quarter of poissons et fruits de mer (median 0,1 g)
  • Sodium221 mgbelow the median for poissons et fruits de mer (median 292 mg)
  • Protein per 100 kcal21 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 97 kcal97 kcal
Protein 20,4 g20,4 g
Carbohydrates 0 g0 g
Fat 0,88 g0,88 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 221 mg221 mg

Product details

Barcode
0072431050077
Label serving
4 oz (113 g)
Category
Produits de la mer congelés
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, all natural sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Nature's promise, farm raised barramundi Ahold 97 20,4 g 0 g 1,8 g
L’esperienza dai mari Ittitalia 97 6 g 14,4 g 3,5 g
Langostino Vannamei Pescanova 97 21,4 g 0 g 1,3 g
Latrerini surgelati Oggi Pesce 97 18 g 0 g 2 g
Cooked peeled and deveined shrimp Pacific 97 21,2 g 0 g 0,88 g
Crimson Snapper Fillets Wegmans 97 20,4 g 0 g 1,3 g
Raw Shrimp H & N Foods International Inc. 97 19,5 g 0 g 1,8 g
Squid Tubes Ocean Champ 97 15,9 g 2,7 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 26/30 p&d t/on shrimp?

100 g of 26/30 p&d t/on shrimp has 97 kcal. Serving, 4 oz, 113 g (113 g): about 110 kcal.

Is 26/30 p&d t/on shrimp high in protein?

26/30 p&d t/on shrimp contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value), or 23,1 g in serving, 4 oz, 113 g (113 g). About 91 % of its calories come from protein. Compared with other poissons et fruits de mer, that is among the highest quarter (median 15,3 g).

How many carbs are in 26/30 p&d t/on shrimp?

26/30 p&d t/on shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in 26/30 p&d t/on shrimp?

26/30 p&d t/on shrimp contains 0,88 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does 26/30 p&d t/on shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 26/30 p&d t/on shrimp?

100 g contains 221 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2432555. License: CC0 1.0 (U.S. public domain). Source record dated 2 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0072431050077. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.