Split Top Wheat Bread

Packaged product Pan y productos horneados GIANT EAGLE

Split Top Wheat Bread contains 259 kcal per 100 g. A typical serving of 1 SLICE (27 g) provides about 70 kcal.

Roughly 71% of its calories come from carbohydrates, with 16% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (279 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 29% of the Daily Value for Riboflavin (B2) and 28% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

259kcal per 100 g
11,1 gprotein
48,2 gcarbohydrates
3,7 gfat
70kcal in 1 SLICE (27 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 3,7 g 5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 389 mg 17%
Total carbohydrates L 48,2 g 18%
Dietary fiber L 3,7 g 13%
Total sugars L 7,4 g
Protein L 11,1 g 22%
Vitamina C L 0 mg0%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0,38 mg29%
Niacin (B3) L 4,4 mg28%
Calcio L 74 mg6%
Iron L 2,7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 71%Fat: 12%259kcal / 100 g
  • Protein 16%
  • Carbohydrates 71%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Riboflavin (B2)29%Niacin (B3)28%Iron15%Calcio6%Vitamina C0%

Nutritional insights

  • Protein11,1 gin the top quarter of pan y productos horneados (median 8,1 g)
  • Fiber3,7 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars7,4 gabove the median for pan y productos horneados (median 4 g)
  • Fat3,7 gbelow the median for pan y productos horneados (median 6,7 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,5 g)
  • Sodium389 mgbelow the median for pan y productos horneados (median 408 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Product details

Brand
GIANT EAGLE
Barcode
03003440104
Label serving
1 SLICE
Category
breads-buns

Ingredients

ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT BRAN, WHEAT, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, HONEY, MOLASSES, SALT, CULTURED WHEAT FLOUR, RYE, WHEAT GERM, DOUGH CONDITIONER (MONOGLYCERIDES, ASCORBIC ACID), YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM SULFATE), ENZYME, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
No Salt Added Wheat Bread SHAW'S 259 7,4 g 44,4 g 5,6 g
Blueberry Bagels, Blueberry BEST YET 259 9,4 g 52,9 g 1,2 g
Crme Filled Pastries Eclairs SUPERIOR ON MAIN 259 3,5 g 43,1 g 8,6 g
Rosemary Olive Oil Sliced Loaf, Rosemary Olive Oil PRICE CHOPPER 259 9,3 g 50 g 2,8 g
Bread, Cinnamon Raisin WEIS 259 7,4 g 55,6 g 1,9 g
Traditional Baguette, Traditional LUNDS & BYERLYS 259 9,3 g 50 g 1,9 g
Split Top Wheat Bread WEIS 259 9,3 g 48,2 g 2,8 g
Hannaford, Unseeded Rye Sliced Bread HANNAFORD 259 7,4 g 48,2 g 3,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Split Top Wheat Bread?

100 g of Split Top Wheat Bread has 259 kcal. 1 SLICE (27 g): about 70 kcal.

Is Split Top Wheat Bread high in protein?

Split Top Wheat Bread contains 11,1 g of protein per 100 g (22% of the 50 g Daily Value), or 3 g in 1 SLICE (27 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,1 g).

How many carbs are in Split Top Wheat Bread?

Split Top Wheat Bread has 48,2 g of total carbohydrates per 100 g, including 3,7 g of fiber and 7,4 g of sugars.

How much fat is in Split Top Wheat Bread?

Split Top Wheat Bread contains 3,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Split Top Wheat Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Riboflavin (B2) (29% DV), Niacin (B3) (28% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Split Top Wheat Bread?

100 g contains 389 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 de mayo de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2078292. License: CC0 1.0 (U.S. public domain). Source record dated 1 de mayo de 2019. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SPLIT TOP WHEAT BREAD". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.