Potimarron

Packaged product Verduras Carrefour BIO

Potimarron contains 56 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 11% from protein and 11% from fat (estimated with general energy factors).

100 g provides 15% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potimarron by Carrefour BIO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
1,4 gprotein
10 gcarbohydrates
0,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56,1 kcal
Total fat L 0,6 g 0,8%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 10 g 4%
Dietary fiber L 2,6 g 9%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 1,4 g 3%
Vitamina C L 13,9 mg15%
Calcio L 24,7 mg2%
Iron L 0,4 mg2%
Magnesio L 10,8 mg3%
Fósforo L 32,8 mg3%
Potasio L 436 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 78%Fat: 11%56kcal / 100 g
  • Protein 11%
  • Carbohydrates 78%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C15%Potasio9%Fósforo3%Magnesio3%Iron2%Calcio2%

Nutritional insights

  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water86,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L4,4 g
Other components (2)
Agua L86,1 g
Alcohol L0 g

Product details

Brand
Carrefour BIO
Barcode
3523680239999
Quantity
800
Category
Red kuri squash
Packaging
fresh
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% potimarron issue de l'agriculture biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Potimarron Kultive 56 1,4 g 10 g 0,6 g
Potimarron Sans marque 56 1,4 g 10 g 0,6 g
Potimarron Prince de Bretagne 56 1,4 g 10 g 0,6 g
Courge potimarron orange les paysans bio 56 1,4 g 10 g 0,6 g
Potimarron Bio Village 56 1,4 g 10 g 0,6 g
Potimarron en cubes Thiriet 43 1,3 g 6,4 g 0,9 g
Potimarron Fort et vert 38 1,1 g 6,9 g 0,3 g
Cubes de potimarron Grand Frais 26 1 g 6,5 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potimarron?

100 g of Potimarron has 56 kcal.

How much protein is in Potimarron?

Potimarron contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value). About 11% of its calories come from protein.

How many carbs are in Potimarron?

Potimarron has 10 g of total carbohydrates per 100 g, including 2,6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potimarron?

Potimarron contains 0,6 g of fat per 100 g.

What vitamins and minerals does Potimarron contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (15% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3523680239999. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.