Pepperoni Pizza

Packaged product Comidas y Platos Davani’s

Pepperoni Pizza contains 242 kcal per 100 g. A serving, 0.25 pizza, 148.84 g (149 g) provides about 360 kcal.

Roughly 45% of its calories come from fat, with 36% from carbohydrates and 19% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (237 kcal per 100 g).

100 g provides 16% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

242kcal per 100 g
11,4 gprotein
21,5 gcarbohydrates
12,1 gfat
360kcal in serving, 0.25 pizza, 148.84 g (149 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 12,1 g 16%
Saturated fat L 6,1 g 30%
Trans fat L 0 g
Cholesterol L 33,6 mg 11%
Sodium L 652 mg 28%
Total carbohydrates L 21,5 g 8%
Dietary fiber L 1,3 g 5%
Total sugars L 1,3 g
Added sugars L 0,67 g 1%
Protein L 11,4 g 23%
Vitamina D L 0,13 µg0,7%
Calcio L 202 mg16%
Iron L 0,47 mg3%
Potasio L 168 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 36%Fat: 45%242kcal / 100 g
  • Protein 19%
  • Carbohydrates 36%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio16%Potasio4%Iron3%Vitamina D0,7%

Nutritional insights

  • Protein11,4 gabove the median for comidas y platos (median 10 g)
  • Fiber1,3 gbelow the median for comidas y platos (median 1,7 g)
  • Sugars1,3 gbelow the median for comidas y platos (median 2,6 g)
  • Fat12,1 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat6,1 gin the top quarter of comidas y platos (median 2,7 g)
  • Sodium652 mgin the top quarter of comidas y platos (median 421 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Davani’s
Barcode
0093506005273
Label serving
0.25 pizza (148.84 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni Pizza?

100 g of Pepperoni Pizza has 242 kcal. Serving, 0.25 pizza, 148.84 g (149 g): about 360 kcal.

Is Pepperoni Pizza high in protein?

Pepperoni Pizza contains 11,4 g of protein per 100 g (23% of the 50 g Daily Value), or 17 g in serving, 0.25 pizza, 148.84 g (149 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).

How many carbs are in Pepperoni Pizza?

Pepperoni Pizza has 21,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni Pizza?

Pepperoni Pizza contains 12,1 g of fat per 100 g, of which 6,1 g is saturated (30% of the Daily Value).

What vitamins and minerals does Pepperoni Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Pizza?

100 g contains 652 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0093506005273. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de enero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.