Uncured Pepperoni Cauliflower Pizza
Packaged product Comidas y Platos Aldi
Uncured Pepperoni Cauliflower Pizza contains 242 kcal per 100 g. A serving, 0.333 pizza, 161 g (161 g) provides about 390 kcal.
Roughly 40% of its calories come from carbohydrates, with 39% from fat and 21% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
100 g provides 22% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 10,6 g | 14% |
| Saturated fat L | 5,6 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 21,7 mg | 7% |
| Sodium L | 665 mg | 29% |
| Total carbohydrates L | 24,2 g | 9% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 1,9 g | |
| Added sugars L | 1,9 g | 4% |
| Protein L | 12,4 g | 25% |
| Calcio L | 286 mg | 22% |
| Iron L | 0,93 mg | 5% |
| Potasio L | 186 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 40%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,4 gabove the median for comidas y platos (median 10 g)
- Fiber1,2 gbelow the median for comidas y platos (median 1,7 g)
- Sugars1,9 gbelow the median for comidas y platos (median 2,6 g)
- Fat10,6 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat5,6 gin the top quarter of comidas y platos (median 2,7 g)
- Sodium665 mgin the top quarter of comidas y platos (median 425 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4099100020243
- Label serving
- 0.333 pizza (161 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Tesco Large Wholemeal Baps 4 Pack Tesco | 242 | 10,3 g | 39,3 g | 3,6 g |
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| Margherita Thin & Crispy Crust Pizza Publix | 242 | 10,8 g | 25,8 g | 10,8 g |
| Turkey and Cheddar Sandwich Amazon Kitchen | 242 | 11,6 g | 25,8 g | 9,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured Pepperoni Cauliflower Pizza?
100 g of Uncured Pepperoni Cauliflower Pizza has 242 kcal. Serving, 0.333 pizza, 161 g (161 g): about 390 kcal.
Is Uncured Pepperoni Cauliflower Pizza high in protein?
Uncured Pepperoni Cauliflower Pizza contains 12,4 g of protein per 100 g (25% of the 50 g Daily Value), or 20 g in serving, 0.333 pizza, 161 g (161 g). About 21% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).
How many carbs are in Uncured Pepperoni Cauliflower Pizza?
Uncured Pepperoni Cauliflower Pizza has 24,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncured Pepperoni Cauliflower Pizza?
Uncured Pepperoni Cauliflower Pizza contains 10,6 g of fat per 100 g, of which 5,6 g is saturated (28% of the Daily Value).
What vitamins and minerals does Uncured Pepperoni Cauliflower Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (22% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Uncured Pepperoni Cauliflower Pizza?
100 g contains 665 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100020243. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de julio de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.