Mixed Vegetable Blend

Packaged product Verduras Organics

Mixed Vegetable Blend contains 56 kcal per 100 g. A serving, 0.667 cup, 89 g (89 g) provides about 50 kcal.

Roughly 78% of its calories come from carbohydrates, with 14% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

100 g provides 24% of the Daily Value for Vitamina A and 11% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mixed Vegetable Blend by Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
2,2 gprotein
12,4 gcarbohydrates
0,56 gfat
50kcal in serving, 0.667 cup, 89 g (89 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56,2 kcal
Total fat L 0,56 g 0,7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16,9 mg 0,7%
Total carbohydrates L 12,4 g 4%
Dietary fiber L 3,4 g 12%
Total sugars L 4,5 g
Added sugars L 0 g 0%
Protein L 2,2 g 4%
Vitamina A L 212 µg24%
Vitamina C L 10,1 mg11%
Vitamina D L 0 µg0%
Calcio L 22,5 mg2%
Iron L 1,1 mg6%
Potasio L 213 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 78%Fat: 8%56kcal / 100 g
  • Protein 14%
  • Carbohydrates 78%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A24%Vitamina C11%Iron6%Potasio5%Calcio2%Vitamina D0%

Nutritional insights

  • Protein2,2 gbelow the median for verduras (median 2,5 g)
  • Fiber3,4 gin the top quarter of verduras (median 2 g)
  • Sugars4,5 gin the top quarter of verduras (median 2,1 g)
  • Fat0,56 gbelow the median for verduras (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
  • Sodium16,9 mgin the lowest quarter of verduras (median 338 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Organics
Barcode
0079893164236
Quantity
12 oz
Label serving
0.667 cup (89 g)
Category
Verduras

Ingredients

ORGANIC CARROTS, ORGANIC WHOLE KERNEL CORN, ORGANIC GREEN BEANS, ORGANIC PEAS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Vegetable Blend?

100 g of Mixed Vegetable Blend has 56 kcal. Serving, 0.667 cup, 89 g (89 g): about 50 kcal.

How much protein is in Mixed Vegetable Blend?

Mixed Vegetable Blend contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 0.667 cup, 89 g (89 g). About 14% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Mixed Vegetable Blend?

Mixed Vegetable Blend has 12,4 g of total carbohydrates per 100 g, including 3,4 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed Vegetable Blend?

Mixed Vegetable Blend contains 0,56 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mixed Vegetable Blend contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (24% DV) and Vitamina C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Vegetable Blend?

100 g contains 16,9 mg of sodium, 0,7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0079893164236. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.