Mixed Nuts

Packaged product Nueces y semillas Nut walker

Mixed Nuts contains 600 kcal per 100 g. A serving, 30 g (30 g) provides about 180 kcal.

Roughly 66% of its calories come from fat, with 20% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (604 kcal per 100 g).

100 g provides 33% of the Daily Value for iron, 26% of the Daily Value for Riboflavin (B2) and 20% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mixed Nuts by Nut walker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
20 gprotein
30 gcarbohydrates
43,3 gfat
180kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 43,3 g 56%
Saturated fat L 5 g 25%
Sodium L 167 mg 7%
Total carbohydrates L 30 g 11%
Dietary fiber L 6,7 g 24%
Total sugars L 6,7 g
Protein L 20 g 40%
Vitamina A L 0 µg0%
Thiamin (B1) L 0,24 mg20%
Riboflavin (B2) L 0,34 mg26%
Calcio L 173 mg13%
Iron L 6 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 20%Fat: 66%600kcal / 100 g
  • Protein 14%
  • Carbohydrates 20%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron33%Riboflavin (B2)26%Thiamin (B1)20%Calcio13%Vitamina A0%

Nutritional insights

  • Protein20 gabove the median for nueces y semillas (median 17,9 g)
  • Fiber6,7 gbelow the median for nueces y semillas (median 7,1 g)
  • Sugars6,7 gabove the median for nueces y semillas (median 4,8 g)
  • Fat43,3 gbelow the median for nueces y semillas (median 50 g)
  • Saturated fat5 gbelow the median for nueces y semillas (median 6 g)
  • Sodium167 mgabove the median for nueces y semillas (median 84 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nut walker
Barcode
8850096950305
Quantity
150 g.
Label serving
30 g
Category
Nuts
Nutri-Score
C as computed by Open Food Facts

Ingredients

อัลมอนด์ 35%, เมล็ดมะม่วงหิมพานต์ 30%, แมคคาดาเมีย 18%, พิสทาชิโอ 16%, เกลือ 0.9%, (ก๊าซที่ช่วยในการเก็บรักษาอาหาร (ไนโตรเจน)) ข้อมูลสำหรับผู้แพ้อาหาร : มีอัลมอนด์, เมล็ดมะม่วงหิมพานต์, แมคคาดาเมีย, พิสทาชิโอ อาจมีถั่วที่มีเปลือกแข็งชนิดอื่น

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmendraSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Nuts?

100 g of Mixed Nuts has 600 kcal. Serving, 30 g (30 g): about 180 kcal.

Is Mixed Nuts high in protein?

Mixed Nuts contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 30 g (30 g). About 14% of its calories come from protein. Compared with other nueces y semillas, that is above the median (median 17,9 g).

How many carbs are in Mixed Nuts?

Mixed Nuts has 30 g of total carbohydrates per 100 g, including 6,7 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed Nuts?

Mixed Nuts contains 43,3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Mixed Nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV), Riboflavin (B2) (26% DV), Thiamin (B1) (20% DV) and calcio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Nuts?

100 g contains 167 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de julio de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850096950305. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de julio de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.